Vegetable Oil
Packaged product Fedtstoffer og olier Harris Teeter
Vegetable Oil contains 125 kcal per 100 g.
Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 414 kcal per 100 g across 4.961 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 14,6 g | 19 % |
| Saturated fat L | 2,1 g | 10 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of fedtstoffer og olier (median 0,1 g)
- Sugars0 gin the lowest quarter of fedtstoffer og olier (median 0,5 g)
- Fat14,6 gbelow the median for fedtstoffer og olier (median 36,7 g)
- Saturated fat2,1 gbelow the median for fedtstoffer og olier (median 6,2 g)
- Sodium0 mgin the lowest quarter of fedtstoffer og olier (median 229 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harris Teeter
- Barcode
- 0072036320223
- Category
- Fedtstoffer og olier
Ingredients
ts 14g) 20 aily Value 18% 10% INGREDIENT: SOYBEAN OIL PROUDLY DISTRIBUTED BY: HARRIS TEETER, LLC MATTHEWS, NC 28105 STORE AT ROOM TEMPERATURE HEART HEALTHY SUPPORTIVE BUT NOT CONCLUSIVE SCIENTIFIC EVIDENCE SUGGESTS THAT EATING ABOUT 1 1/2 TBSP (205 GRAMS) DAILY OF SOYBEAN OIL, WHICH CONTAINS UNSATURATED FAT, MAY REDUCE THE RISK OF CORONARY HEART DISEASE TO ACHIEVE THIS POSSIBLE BENEFIT, SOYBEAN OIL IS TO REPLACE SATURATED FATE A NOT, COEASE THE TOTAL TAND NOT INCREONE SERVING OF SmAll
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Oil?
100 g of Vegetable Oil has 125 kcal.
How much protein is in Vegetable Oil?
Vegetable Oil contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other fedtstoffer og olier, that is in the lowest quarter (median 0,1 g).
How many carbs are in Vegetable Oil?
Vegetable Oil has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetable Oil?
Vegetable Oil contains 14,6 g of fat per 100 g, of which 2,1 g is saturated (10 % of the Daily Value).
How much sodium is in Vegetable Oil?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072036320223. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2024. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.