Vegárky

Packaged product Kød Sojaprodukt

Vegárky contains 398 kcal per 100 g.

Roughly 87 % of its calories come from fat, with 7 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 212 kcal per 100 g across 443 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegárky by Sojaprodukt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
398kcal per 100 g
6,4 gprotein
6,7 gcarbohydrates
38 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 398 kcal
Total fat L 38 g 49 %
Saturated fat L 2,8 g 14 %
Sodium L 800 mg 35 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 6,4 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 7 %Fat: 87 %398kcal / 100 g
  • Protein 6 %
  • Carbohydrates 7 %
  • Fat 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gin the lowest quarter of kød (median 14 g)
  • Sugars0 gin the lowest quarter of kød (median 1,2 g)
  • Fat38 gin the top quarter of kød (median 13 g)
  • Saturated fat2,8 gabove the median for kød (median 1,6 g)
  • Sodium800 mgin the top quarter of kød (median 620 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sojaprodukt
Barcode
8588002767791
Quantity
200 g
Category
Vegetariske pølser
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SÓJOVÉ BOBY 25%, ŘEPKOVÝ OLEJ, PITNÁ VODA, KUKUŘIČNÝ ŠKROB, JEDLÁ SŮL, PŘÍRODNÍ KOŘENÍ.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieSalt

Similar products

FoodCaloriesProteinCarbsFat
Vegárky De Luxe Sojaprodukt 397 6 g 6,5 g 37 g
Wie teewurst Gutfried 388 7 g 8,5 g 36 g
Vegetarischer Mühlen Snack Rügenwalder Mühle 384 16 g 5,8 g 33 g
Vegetarischer Mühlen Snack Typ Salami im Teigmantel Rügenwälder Mühle 381 13 g 35 g 21 g
Zeleninové vegárky Sojaprodukt 365 8,7 g 5,2 g 34,5 g
Vegetarischer Mühlen Snack im Teigmantel Rügenwalder Mühle 357 13 g 29 g 21 g
vegane Tyrolini Jalapeño-Chili Vemondo 346 13 g 13 g 25 g
Vegane Tyrolini Kräuter-Tomate mein veggie Tag 346 11 g 15 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegárky?

100 g of Vegárky has 398 kcal.

How much protein is in Vegárky?

Vegárky contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 14 g).

How many carbs are in Vegárky?

Vegárky has 6,7 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegárky?

Vegárky contains 38 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Vegárky?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. juli 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8588002767791. License: ODbL 1.0 (Open Food Facts). Source record dated 15. juli 2024. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.