vegane Bratwurst

Packaged product Kød endori

Vegane Bratwurst contains 202 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 24 % from protein and 18 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (203 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

vegane Bratwurst by endori, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
202kcal per 100 g
11 gprotein
8,5 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 202 kcal
Total fat L 12 g 15 %
Saturated fat L 1 g 5 %
Sodium L 640 mg 28 %
Total carbohydrates L 8,5 g 3 %
Dietary fiber L 5 g 18 %
Total sugars L 3,4 g
Added sugars L 1,5 g 3 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 18 %Fat: 58 %202kcal / 100 g
  • Protein 24 %
  • Carbohydrates 18 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gbelow the median for kød (median 17,2 g)
  • Fiber5 gin the top quarter of kød (median 0,046 g)
  • Sugars3,4 gin the top quarter of kød (median 1 g)
  • Fat12 gabove the median for kød (median 8,6 g)
  • Saturated fat1 gin the lowest quarter of kød (median 3,1 g)
  • Sodium640 mgabove the median for kød (median 394 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
endori
Barcode
4251349107981
Quantity
220 g
Category
Plant-based bratwursts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Rapsöl, 5% WEIZENGLUTEN, essbare Hülle (Geliermittel: Natriumalginat; Stabilisator: Calciumchlorid), 4% Erbsenprotein, 3% texturiertes Erbsenprotein (Erbsenprotein, Erbsenmehl), Stärke, Verdickungsmittel: Methylcellulose; WEIZENHALMFASER, Zwiebelwürfel, Branntweinessig, Dextrose, Speisesalz, Gewürze, Kräuter, Flohsamenschalen, natürliche Aromen. Das Produkt kann Spuren von Ei und Milch enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieLøgEddikeSalt

Similar products

FoodCaloriesProteinCarbsFat
Vegane Mühlen Bratwurst Rügenwalder Mühle 182 8,2 g 8 g 12 g
Vegane Mühlen Rostbratwurstchen Rügenwalder Mühle 170 7,1 g 6,4 g 12 g
Bratwurst Krakauer Style Billie green 309 33 g 6,7 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in vegane Bratwurst?

100 g of vegane Bratwurst has 202 kcal.

Is vegane Bratwurst high in protein?

Vegane Bratwurst contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other kød, that is below the median (median 17,2 g).

How many carbs are in vegane Bratwurst?

Vegane Bratwurst has 8,5 g of total carbohydrates per 100 g, including 5 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in vegane Bratwurst?

Vegane Bratwurst contains 12 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in vegane Bratwurst?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4251349107981. License: ODbL 1.0 (Open Food Facts). Source record dated 24. september 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.