Vegan Peanut Wafer
Packaged product Sweets og Desserter Riddle
Vegan Peanut Wafer contains 548 kcal per 100 g. A serving, 1 wafer, 43 g (43 g) provides about 236 kcal.
Roughly 56 % of its calories come from fat, with 34 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 368 kcal per 100 g across 7.251 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 548 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 46 g | 17 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 25 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 34 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of sweets og desserter (median 1 g)
- Fiber4 gin the top quarter of sweets og desserter (median 0 g)
- Sugars25 gin the lowest quarter of sweets og desserter (median 61 g)
- Fat34 gin the top quarter of sweets og desserter (median 0,5 g)
- Saturated fat11 gin the top quarter of sweets og desserter (median 0,1 g)
- Sodium160 mgin the top quarter of sweets og desserter (median 35 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Riddle
- Barcode
- 5203225004302
- Label serving
- 1 wafer (43 g)
- Category
- Kryddernelliker
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Reeses easter selection Reese's | 548 | 9,3 g | 57 g | 32 g |
| Ovetti con corn flakes Sorini | 548 | 4,4 g | 60 g | 32 g |
| Halvah Joyva | 548 | 16,7 g | 45,2 g | 33,3 g |
| Sucette blond collection printemps Le Comptoir de Mathilde | 548 | 7,4 g | 56 g | 33 g |
| Himby Coop | 549 | 6 g | 57 g | 23 g |
| Colin the caterpillar Marks & Spencer | 549 | 6,7 g | 59,1 g | 31,6 g |
| Bonbons de chocolats Banania | 549 | 5,6 g | 54 g | 34 g |
| Les papillotes lait et blanc TATTOO Vendome | 549 | 6,7 g | 57 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegan Peanut Wafer?
100 g of Vegan Peanut Wafer has 548 kcal. Serving, 1 wafer, 43 g (43 g): about 236 kcal.
Is Vegan Peanut Wafer high in protein?
Vegan Peanut Wafer contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 5,6 g in serving, 1 wafer, 43 g (43 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 1 g).
How many carbs are in Vegan Peanut Wafer?
Vegan Peanut Wafer has 46 g of total carbohydrates per 100 g, including 4 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegan Peanut Wafer?
Vegan Peanut Wafer contains 34 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Vegan Peanut Wafer?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5203225004302. License: ODbL 1.0 (Open Food Facts). Source record dated 27. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.