Vegan cheese

Packaged product Mælk og æg Superbom

Vegan cheese contains 230 kcal per 100 g. A serving, 30.0 g (30 g) provides about 69 kcal.

Roughly 67 % of its calories come from fat, with 32 % from carbohydrates and 1 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (246 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

230kcal per 100 g
0,67 gprotein
18 gcarbohydrates
17 gfat
69kcal in serving, 30.0 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 17 g 22 %
Saturated fat L 5,3 g 27 %
Sodium L 373 mg 16 %
Total carbohydrates L 18 g 7 %
Dietary fiber not reported
Total sugars not reported
Protein L 0,67 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 32 %Fat: 67 %230kcal / 100 g
  • Protein 1 %
  • Carbohydrates 32 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,67 gin the lowest quarter of mælk og æg (median 8 g)
  • Fat17 gabove the median for mælk og æg (median 10 g)
  • Saturated fat5,3 gabove the median for mælk og æg (median 4,2 g)
  • Sodium373 mgabove the median for mælk og æg (median 232 mg)
  • Protein per 100 kcal0,29 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Superbom
Barcode
7896024815200
Label serving
30.0 g
Category
Mælk og æg

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegan cheese?

100 g of Vegan cheese has 230 kcal. Serving, 30.0 g (30 g): about 69 kcal.

How much protein is in Vegan cheese?

Vegan cheese contains 0,67 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,2 g in serving, 30.0 g (30 g). About 1 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).

How many carbs are in Vegan cheese?

Vegan cheese has 18 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegan cheese?

Vegan cheese contains 17 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).

How much sodium is in Vegan cheese?

100 g contains 373 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7896024815200. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.