Vanille
Packaged product Sweets og Desserter Hertog
Vanille contains 176 kcal per 100 g.
Roughly 67 % of its calories come from carbohydrates, with 30 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 5,8 g | 7 % |
| Saturated fat L | 4,9 g | 25 % |
| Sodium L | 84 mg | 4 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 22 g | |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 67 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of sweets og desserter (median 3,2 g)
- Sugars22 gabove the median for sweets og desserter (median 21,7 g)
- Fat5,8 gbelow the median for sweets og desserter (median 10,3 g)
- Saturated fat4,9 gbelow the median for sweets og desserter (median 6,4 g)
- Sodium84 mgabove the median for sweets og desserter (median 68 mg)
- Protein per 100 kcal0,57 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hertog
- Barcode
- 8711327549036
- Quantity
- 472 g, 700 ml
- Category
- Frosne desserter
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, sugar, high-fructose corn syrup, glucose syrup, coconut oil, dextrose, soy flour (2%), stabilizers (guar gum, carob gum, carrageenan), natural vanilla flavoring, emulsifier (mono - and diglycerides of fatty acids), salt, depleted ground vanilla pods, dye (carotenes),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupKokosolieSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate & Vanilla Bean Swirl Gelato Trader Joe's | 176 | 2 g | 26,5 g | 6,9 g |
| Blueberry vanilla frozen greek yogurt bars Hy-Vee | 176 | 6,8 g | 25,7 g | 4,7 g |
| Light Ice Cream United Dairy Farmers | 176 | 2,9 g | 11,8 g | 5,9 g |
| Strawberry Ice Cream, Strawberry Greenwise | 176 | 2,9 g | 18,6 g | 9,8 g |
| Caramel praline crunch frozen yogurt, caramel praline crunch Blue Bunny | 176 | 5,5 g | 30,8 g | 4,4 g |
| Ice cream, pacific mango Al Gelato Chicago | 176 | 2,4 g | 22,4 g | 9,4 g |
| Strawberry organic ice cream, strawberry Three Twins Ice Cream | 176 | 2,4 g | 20 g | 9,4 g |
| Creamy cashewmilk non-dairy frozen dessert, creamy cashew So Delicious Dairy Free | 176 | 2,4 g | 24,7 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanille?
100 g of Vanille has 176 kcal.
How much protein is in Vanille?
Vanille contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,2 g).
How many carbs are in Vanille?
Vanille has 29 g of total carbohydrates per 100 g, including 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanille?
Vanille contains 5,8 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).
How much sodium is in Vanille?
100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. april 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8711327549036. License: ODbL 1.0 (Open Food Facts). Source record dated 19. april 2022. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.