Vanille Drink

Packaged product Mælk og æg TURM

Vanille Drink contains 37 kcal per 100 g.

Roughly 75 % of its calories come from carbohydrates, with 23 % from protein and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 60 kcal per 100 g across 57 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanille Drink by TURM, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
37kcal per 100 g
2,1 gprotein
7 gcarbohydrates
0,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0,1 g 0,5 %
Sodium L 52 mg 2 %
Total carbohydrates L 7 g 3 %
Dietary fiber not reported
Total sugars L 6,9 g
Added sugars L 3,5 g 7 %
Protein L 2,1 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 75 %Fat: 2 %37kcal / 100 g
  • Protein 23 %
  • Carbohydrates 75 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,1 gbelow the median for mælk og æg (median 3 g)
  • Sugars6,9 gin the lowest quarter of mælk og æg (median 8,9 g)
  • Fat0,1 gin the lowest quarter of mælk og æg (median 1,1 g)
  • Saturated fat0,1 gin the lowest quarter of mælk og æg (median 0,67 g)
  • Sodium52 mgabove the median for mælk og æg (median 51,6 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
TURM
Barcode
40273518
Quantity
500ml
Category
Vaniljemilk
Packaging
Glass
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Entrahmte Milch; Molkenerzeugnis; Zucker, Aroma; Stärke; Süßungsmittel: Natriumcyclamat, Acesulfam K, Saccharin; Stabilisator: Carrageen; Farbstoff: Riboflavin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukker

Similar products

FoodCaloriesProteinCarbsFat
High-Protein Vanilla Crème Muscle Milk 41 6,3 g 3,1 g 0,24 g
Lettmelk Vaniljesmak TINE 42 3,6 g 4,7 g 1 g
Campina vanille Campina 45 3,1 g 4,9 g 1,3 g
Batido de vainilla Puleva 27 1,5 g 4,2 g 0,5 g
Batido vainilla Covap 49 3 g 7,8 g 0,6 g
Vanilla Energy Olympus 50 0,8 g 9,5 g 0,95 g
Hipro a boire uht vanille 345 g x 8 Hipro 51 7,6 g 4,9 g 0,1 g
Batido vainilla Hacendado 51 1,9 g 9,6 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanille Drink?

100 g of Vanille Drink has 37 kcal.

How much protein is in Vanille Drink?

Vanille Drink contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 3 g).

How many carbs are in Vanille Drink?

Vanille Drink has 7 g of total carbohydrates per 100 g, including 6,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanille Drink?

Vanille Drink contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Vanille Drink?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 40273518. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.