Vanilla Pound Cake
Packaged product Sweets og Desserter Ingles
Vanilla Pound Cake contains 341 kcal per 100 g. A serving, 1 portion, 85.048 g (85,1 g) provides about 290 kcal.
Roughly 61 % of its calories come from carbohydrates, with 34 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 341 kcal | |
| Total fat L | 12,9 g | 17 % |
| Saturated fat L | 3,5 g | 18 % |
| Sodium L | 29,4 mg | 1 % |
| Total carbohydrates L | 52,9 g | 19 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 30,6 g | |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 61 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gbelow the median for sweets og desserter (median 5,6 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
- Sugars30,6 gabove the median for sweets og desserter (median 21,6 g)
- Fat12,9 gbelow the median for sweets og desserter (median 13,5 g)
- Saturated fat3,5 gbelow the median for sweets og desserter (median 5,6 g)
- Sodium29,4 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ingles
- Barcode
- 00054010
- Label serving
- 1 portion (85.048 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oxford lunch cake SuperValu | 341 | 4,7 g | 58 g | 9,3 g |
| Signature Chocolate Protein Shake heal | 341 | 51,3 g | 18,5 g | 6,9 g |
| New York Style Cheesecake Panarama Inc. | 341 | 5,9 g | 23,5 g | 18,8 g |
| Belgian White Chocolate & Berry Cheesecake Tart Specially Selected (Aldi) | 341 | 4,8 g | 43,6 g | 16,1 g |
| Pumpkin Spice Pancake and Waffle Mix King Arthur | 341 | 12,2 g | 73,2 g | 0 g |
| PBfit Vegan Organic Chocolate Plus BetterBody Foods and Nutrition LLC | 341 | 45,4 g | 25 g | 6,8 g |
| 6 Chocolate Slices Mr Kipling | 341 | 4,5 g | 50,1 g | 11,9 g |
| Sweetener Silver Spoon | 341 | 22 g | 66 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Pound Cake?
100 g of Vanilla Pound Cake has 341 kcal. Serving, 1 portion, 85.048 g (85,1 g): about 290 kcal.
How much protein is in Vanilla Pound Cake?
Vanilla Pound Cake contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 85.048 g (85,1 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Vanilla Pound Cake?
Vanilla Pound Cake has 52,9 g of total carbohydrates per 100 g, including 0 g of fiber and 30,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Pound Cake?
Vanilla Pound Cake contains 12,9 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in Vanilla Pound Cake?
100 g contains 29,4 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00054010. License: ODbL 1.0 (Open Food Facts). Source record dated 9. februar 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.