Vanilla ice cream
Packaged product Sweets og Desserter Compliments
Vanilla ice cream contains 104 kcal per 100 g.
Roughly 47 % of its calories come from carbohydrates, with 47 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 5,6 g | 7 % |
| Saturated fat L | 3,6 g | 18 % |
| Sodium L | 40,6 mg | 2 % |
| Total carbohydrates L | 12,8 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 11,2 g | |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 47 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gin the lowest quarter of sweets og desserter (median 3,2 g)
- Sugars11,2 gin the lowest quarter of sweets og desserter (median 21,7 g)
- Fat5,6 gbelow the median for sweets og desserter (median 10,3 g)
- Saturated fat3,6 gbelow the median for sweets og desserter (median 6,4 g)
- Sodium40,6 mgin the lowest quarter of sweets og desserter (median 68 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0055742523256
- Category
- Frosne desserter
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Neapolitan twist ice cream Compliments | 104 | 1,6 g | 13,6 g | 5,6 g |
| Granita La Siciliana Mancuso | 104 | 0 g | 25,8 g | 0 g |
| Chunky Fruit Bar Froz Fruit | 104 | 0 g | 27,2 g | 0 g |
| Julie's organic, sorbet, mango passion Julie's Organic | 104 | 0 g | 28,1 g | 0 g |
| La vera granita artigianale siciliana Sicilgel | 105 | 1,2 g | 21,2 g | 1,3 g |
| YoPro Frozen Desert Double Choc Tub Danone | 105 | 10 g | 11,3 g | 3,1 g |
| Italian Ices Bar The Jel Sert Company | 105 | 0 g | 24,6 g | 0 g |
| Italian ices bars The Jel Sert Company | 105 | 0 g | 24,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla ice cream?
100 g of Vanilla ice cream has 104 kcal.
How much protein is in Vanilla ice cream?
Vanilla ice cream contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,2 g).
How many carbs are in Vanilla ice cream?
Vanilla ice cream has 12,8 g of total carbohydrates per 100 g, including 0 g of fiber and 11,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla ice cream?
Vanilla ice cream contains 5,6 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Vanilla ice cream?
100 g contains 40,6 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055742523256. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.