Vanilla Bean Real Ice Cream
Packaged product Sweets og Desserter Lick
Vanilla Bean Real Ice Cream contains 351 kcal per 100 g. A serving, 1 portion, 79 g (79 g) provides about 277 kcal.
Roughly 71 % of its calories come from fat, with 25 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 17,1 g | 85 % |
| Sodium L | 30,4 mg | 1 % |
| Total carbohydrates L | 22,3 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 22,3 g | |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 25 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of sweets og desserter (median 5,7 g)
- Sugars22,3 gabove the median for sweets og desserter (median 21,2 g)
- Fat28 gin the top quarter of sweets og desserter (median 13,3 g)
- Saturated fat17,1 gin the top quarter of sweets og desserter (median 5,5 g)
- Sodium30,4 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lick
- Barcode
- 9360636000043
- Label serving
- 1 portion (79 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Condensed Milk Caramel Ice Cream Pick | 351 | 4,1 g | 29 g | 24,7 g |
| Lemon Cheesecake Coles | 351 | 5,4 g | 29,8 g | 23,2 g |
| Protein Bar -Milk Chocolate Cherry 10X | 351 | 29,1 g | 34,5 g | 14 g |
| Cream Of Rice Chocolate Bulk | 351 | 9,4 g | 73 g | 1,4 g |
| Protein pancake Body Attack | 351 | 35 g | 44,1 g | 2,8 g |
| Lemon Cooler Cake Posh Pantry | 351 | 3,5 g | 24,6 g | 17,5 g |
| The Complete Cookie Chocolate Chip Lenny & Larry's | 351 | 14 g | 57,9 g | 14 g |
| Reispapier Galettes Riz Carre 22CM 400GR | 351 | 0 g | 87 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Bean Real Ice Cream?
100 g of Vanilla Bean Real Ice Cream has 351 kcal. Serving, 1 portion, 79 g (79 g): about 277 kcal.
How much protein is in Vanilla Bean Real Ice Cream?
Vanilla Bean Real Ice Cream contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,4 g in serving, 1 portion, 79 g (79 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).
How many carbs are in Vanilla Bean Real Ice Cream?
Vanilla Bean Real Ice Cream has 22,3 g of total carbohydrates per 100 g, including 22,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Bean Real Ice Cream?
Vanilla Bean Real Ice Cream contains 28 g of fat per 100 g, of which 17,1 g is saturated (85 % of the Daily Value).
How much sodium is in Vanilla Bean Real Ice Cream?
100 g contains 30,4 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9360636000043. License: ODbL 1.0 (Open Food Facts). Source record dated 8. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.