Vanilla Bean Ice Cream
Packaged product Sweets og Desserter Everest
Vanilla Bean Ice Cream contains 207 kcal per 100 g. A serving, 1 portion, 69 g (69 g) provides about 143 kcal.
Roughly 53 % of its calories come from fat, with 43 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 207 kcal | |
| Total fat L | 12,3 g | 16 % |
| Saturated fat L | 8,1 g | 41 % |
| Sodium L | 56,5 mg | 2 % |
| Total carbohydrates L | 22,5 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 22,3 g | |
| Protein L | 1,9 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 43 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,9 gin the lowest quarter of sweets og desserter (median 5,7 g)
- Sugars22,3 gabove the median for sweets og desserter (median 21,2 g)
- Fat12,3 gbelow the median for sweets og desserter (median 13,3 g)
- Saturated fat8,1 gabove the median for sweets og desserter (median 5,5 g)
- Sodium56,5 mgbelow the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Everest
- Barcode
- 9310117011037
- Label serving
- 1 portion (69 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweet SMOKY BBQ chicken wings Morrisons | 207 | 24,5 g | 1,7 g | 11,5 g |
| Classic Vanilla Ice Cream Schwan's | 207 | 3,5 g | 24,1 g | 10,3 g |
| Buttermilk Pancakes Ralcorp Frozen Bakery Products Inc. | 207 | 5,9 g | 39,3 g | 2,6 g |
| Squid Pieces La Narval | 207 | 15 g | 3,5 g | 14,7 g |
| Honey Wing Stick CP | 207 | 19,4 g | 5,6 g | 11,9 g |
| Sweet & Sour Seitan Hon's | 207 | 11,4 g | 19,3 g | 10 g |
| Whey Protein Double Chocolate Chunk Bar Lee Sports | 207 | 18 g | 7,7 g | 9,3 g |
| Iscremer, vanilje | 207 | 3,5 g | 23,6 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Bean Ice Cream?
100 g of Vanilla Bean Ice Cream has 207 kcal. Serving, 1 portion, 69 g (69 g): about 143 kcal.
How much protein is in Vanilla Bean Ice Cream?
Vanilla Bean Ice Cream contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value), or 1,3 g in serving, 1 portion, 69 g (69 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).
How many carbs are in Vanilla Bean Ice Cream?
Vanilla Bean Ice Cream has 22,5 g of total carbohydrates per 100 g, including 22,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Bean Ice Cream?
Vanilla Bean Ice Cream contains 12,3 g of fat per 100 g, of which 8,1 g is saturated (41 % of the Daily Value).
How much sodium is in Vanilla Bean Ice Cream?
100 g contains 56,5 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. juli 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310117011037. License: ODbL 1.0 (Open Food Facts). Source record dated 17. juli 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.