vanilka

Packaged product Andre fødevarer Pribináček

Vanilka contains 237 kcal per 100 g. A serving, 1 small cup, 70 g (70 g) provides about 166 kcal.

Roughly 60 % of its calories come from fat, with 28 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is close to the median for andre fødevarer on FoodFactly (219 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

vanilka by Pribináček, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
237kcal per 100 g
7,1 gprotein
17 gcarbohydrates
16 gfat
166kcal in serving, 1 small cup, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 237 kcal
Total fat L 16 g 21 %
Saturated fat L 11 g 55 %
Sodium L 28 mg 1 %
Total carbohydrates L 17 g 6 %
Dietary fiber not reported
Total sugars L 14 g
Protein L 7,1 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 28 %Fat: 60 %237kcal / 100 g
  • Protein 12 %
  • Carbohydrates 28 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gabove the median for andre fødevarer (median 6,7 g)
  • Sugars14 gin the top quarter of andre fødevarer (median 3 g)
  • Saturated fat11 gabove the median for andre fødevarer (median 9,8 g)
  • Sodium28 mgin the lowest quarter of andre fødevarer (median 100 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pribináček
Barcode
8595236903826
Quantity
70 g
Label serving
1 small cup (70 g)
Category
Lakrids
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Vanilka Pribináček 237 7,1 g 17 g 16 g
Schmand Classic 237 2,6 g 2,6 g 24 g
Panna Arborea 237 2,6 g 3,7 g 23,5 g
Treccia solo latte Pugliese Deliziosa 237 16,9 g 0,3 g 18,7 g
Nodini Fattorie donna Giulia 237 16,6 g 1 g 18,5 g
Mozzarelle Masseria Posticchia Sabelli 238 18 g 1 g 18 g
Fior di latte bio Caseificio Pugliese 238 16 g 0,7 g 19 g
Fior di latte Bocconcini Caseificio Pugliese 238 17 g 1 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in vanilka?

100 g of vanilka has 237 kcal. Serving, 1 small cup, 70 g (70 g): about 166 kcal.

How much protein is in vanilka?

Vanilka contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 5 g in serving, 1 small cup, 70 g (70 g). About 12 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,7 g).

How many carbs are in vanilka?

Vanilka has 17 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in vanilka?

Vanilka contains 16 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in vanilka?

100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8595236903826. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.