Valldan Secallona del Berguedà
Valldan Secallona del Berguedà contains 435 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 435 kcal.
Roughly 73 % of its calories come from fat, with 24 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 263 kcal per 100 g across 3.988 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 435 kcal | |
| Total fat L | 37 g | 47 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 1.480 mg | 64 % |
| Total carbohydrates L | 3,2 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,8 g | |
| Added sugars L | 1,2 g | 2 % |
| Protein L | 28 g | 56 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 3 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28 gin the top quarter of kød (median 14,3 g)
- Sugars2,8 gin the top quarter of kød (median 0,7 g)
- Fat37 gin the top quarter of kød (median 22 g)
- Saturated fat17 gin the top quarter of kød (median 8,2 g)
- Sodium1.480 mgin the top quarter of kød (median 800 mg)
- Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Carne magra y grasa de cerdo, lactosa, sal, maltodextrina de maíz, leche en polvo, correctores de acidez (E327, E262), proteína de cerdo, dextrosa, pimienta, potenciador del sabor (E621), antioxidante (E301), conservadores (E250, E252), colorante (E120), aromas naturales y tripa natural de cerdo. Puede contener trazas de huevo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Суджук телешки Метика | 435 | 25 g | 1 g | 36 g |
| Luftgetrocknete Almwurzen Dulano | 435 | 29 g | 1 g | 35 g |
| Chiliwurzerl scharf Dulano (Lidl) | 435 | 29 g | 1 g | 35 g |
| Kaminwurzerl feurig Innviertler | 435 | 29 g | 1 g | 35 g |
| Fuet Extra Can Duran | 436 | 28 g | 5,1 g | 34 g |
| Longaniza Original elpozo | 436 | 28,5 g | 4 g | 34 g |
| Бабек сурово-сушен Перелик | 434 | 21 g | 2 g | 38 g |
| Kotimainen meetvursti savu Snellman | 434 | 22 g | 0,8 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Valldan Secallona del Berguedà?
100 g of Valldan Secallona del Berguedà has 435 kcal. Serving, 1 serving, 100 g (100 g): about 435 kcal.
Is Valldan Secallona del Berguedà high in protein?
Valldan Secallona del Berguedà contains 28 g of protein per 100 g (56 % of the 50 g Daily Value), or 28 g in serving, 1 serving, 100 g (100 g). About 24 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 14,3 g).
How many carbs are in Valldan Secallona del Berguedà?
Valldan Secallona del Berguedà has 3,2 g of total carbohydrates per 100 g, including 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Valldan Secallona del Berguedà?
Valldan Secallona del Berguedà contains 37 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Valldan Secallona del Berguedà?
100 g contains 1.480 mg of sodium, 64 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8428074732016. License: ODbL 1.0 (Open Food Facts). Source record dated 20. september 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.