Twix Xtra
Packaged product Andre fødevarer Twix
Twix Xtra contains 493 kcal per 100 g. A serving, 72 g (72 g) provides about 355 kcal.
Roughly 53 % of its calories come from carbohydrates, with 43 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 493 kcal | |
| Total fat L | 23,6 g | 30 % |
| Saturated fat L | 13,9 g | 69 % |
| Trans fat L | 0 g | |
| Cholesterol L | 6,9 mg | 2 % |
| Sodium L | 153 mg | 7 % |
| Total carbohydrates L | 65,3 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 50 g | |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 53 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gbelow the median for andre fødevarer (median 6,9 g)
- Sugars50 gin the top quarter of andre fødevarer (median 3,5 g)
- Fat23,6 gin the top quarter of andre fødevarer (median 6,4 g)
- Saturated fat13,9 gin the top quarter of andre fødevarer (median 1,9 g)
- Sodium153 mgbelow the median for andre fødevarer (median 236 mg)
- Protein per 100 kcal0,85 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Twix
- Barcode
- 6221134012545
- Label serving
- 72 g
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Voortman Almodette Voortman | 493 | 5,9 g | 60 g | 27,8 g |
| Bottereaux Sicard | 493 | 7,8 g | 36 g | 37 g |
| Směs ořechů a ovoce Naturalia | 493 | 11 g | 40 g | 31 g |
| Z Pece Tyčinky se Smetanou a cibulkou Bohemia | 493 | 5,7 g | 68 g | 21 g |
| Polomacene susenky Sedita | 493 | 7 g | 63 g | 23 g |
| Twix 3+2 Twix | 493 | 4,6 g | 65 g | 24 g |
| アスパラガスビスケット ギンビス | 493 | 9 g | 61,8 g | 22,6 g |
| ® 8 x (320g) Twix | 493 | 4,3 g | 65 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Twix Xtra?
100 g of Twix Xtra has 493 kcal. Serving, 72 g (72 g): about 355 kcal.
How much protein is in Twix Xtra?
Twix Xtra contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in serving, 72 g (72 g). About 3 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 6,9 g).
How many carbs are in Twix Xtra?
Twix Xtra has 65,3 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Twix Xtra?
Twix Xtra contains 23,6 g of fat per 100 g, of which 13,9 g is saturated (69 % of the Daily Value).
How much sodium is in Twix Xtra?
100 g contains 153 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6221134012545. License: ODbL 1.0 (Open Food Facts). Source record dated 28. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.