Turkey & Cheddar Ciabatta

Packaged product Fjerkræ the Eatery

Turkey & Cheddar Ciabatta contains 281 kcal per 100 g.

Roughly 43 % of its calories come from carbohydrates, with 29 % from fat and 28 % from protein (estimated with general energy factors).

That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Turkey & Cheddar Ciabatta by the Eatery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
281kcal per 100 g
18,8 gprotein
29,4 gcarbohydrates
8,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 8,8 g 11 %
Saturated fat L 4,4 g 22 %
Cholesterol L 37,5 mg 13 %
Sodium L 888 mg 39 %
Total carbohydrates L 29,4 g 11 %
Dietary fiber L 1,3 g 4 %
Total sugars not reported
Protein L 18,8 g 38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 43 %Fat: 29 %281kcal / 100 g
  • Protein 28 %
  • Carbohydrates 43 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18,8 gabove the median for fjerkræ (median 17,9 g)
  • Fiber1,3 gin the top quarter of fjerkræ (median 0,031 g)
  • Fat8,8 gabove the median for fjerkræ (median 4,4 g)
  • Saturated fat4,4 gin the top quarter of fjerkræ (median 1,2 g)
  • Sodium888 mgin the top quarter of fjerkræ (median 290 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
the Eatery
Barcode
0020000004464
Category
Fjerkræ

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chicken Protein Stick Oberto 281 37,5 g 6,3 g 12,5 g
Chicken Tikka Urban Crust 281 13 g 21,9 g 16 g
Handcrafted Chicken and Stuffing Panini Invisible Chef 281 10 g 27 g 14 g
Massaman Curry Chicken With Brown Rice Sirena 281 11,7 g 32,7 g 11 g
Slow Roasted Confit Duck fillets Specially selected 281 21,4 g 7,1 g 18,5 g
Ka Chicken Breasts British Chicken Breast Fillets Ashfields 281 15,7 g 2 g 23,2 g
Chicken Nuggets Zaad 281 10,7 g 17 g 18,5 g
Southern Fried Chicken Wings Dunnes 281 15 g 14 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turkey & Cheddar Ciabatta?

100 g of Turkey & Cheddar Ciabatta has 281 kcal.

Is Turkey & Cheddar Ciabatta high in protein?

Turkey & Cheddar Ciabatta contains 18,8 g of protein per 100 g (38 % of the 50 g Daily Value). About 28 % of its calories come from protein. Compared with other fjerkræ, that is above the median (median 17,9 g).

How many carbs are in Turkey & Cheddar Ciabatta?

Turkey & Cheddar Ciabatta has 29,4 g of total carbohydrates per 100 g, including 1,3 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turkey & Cheddar Ciabatta?

Turkey & Cheddar Ciabatta contains 8,8 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

How much sodium is in Turkey & Cheddar Ciabatta?

100 g contains 888 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0020000004464. License: ODbL 1.0 (Open Food Facts). Source record dated 19. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.