Turkey & Bacon Wrap
Packaged product Fjerkræ Marketside
Turkey & Bacon Wrap contains 348 kcal per 100 g. A serving, 1.0 wrap, 7.0 oz (198 g) provides about 691 kcal.
Roughly 52 % of its calories come from fat, with 34 % from carbohydrates and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 20,2 g | 26 % |
| Saturated fat L | 5 g | 25 % |
| Trans fat L | 0 g | |
| Cholesterol L | 37,8 mg | 13 % |
| Sodium L | 1.190 mg | 52 % |
| Total carbohydrates L | 29,7 g | 11 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 3 g | 6 % |
| Protein L | 12,6 g | 25 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 34 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,6 gbelow the median for fjerkræ (median 17,9 g)
- Fiber1 gabove the median for fjerkræ (median 0,031 g)
- Sugars3,5 gin the top quarter of fjerkræ (median 0,88 g)
- Fat20,2 gin the top quarter of fjerkræ (median 4,4 g)
- Saturated fat5 gin the top quarter of fjerkræ (median 1,2 g)
- Sodium1.190 mgin the top quarter of fjerkræ (median 290 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marketside
- Barcode
- 0499004086699
- Label serving
- 1.0 wrap (7.0 oz)
- Category
- Fjerkræ
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey & Bacon Wrap?
100 g of Turkey & Bacon Wrap has 348 kcal. Serving, 1.0 wrap, 7.0 oz (198 g): about 691 kcal.
Is Turkey & Bacon Wrap high in protein?
Turkey & Bacon Wrap contains 12,6 g of protein per 100 g (25 % of the 50 g Daily Value), or 25 g in serving, 1.0 wrap, 7.0 oz (198 g). About 14 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 17,9 g).
How many carbs are in Turkey & Bacon Wrap?
Turkey & Bacon Wrap has 29,7 g of total carbohydrates per 100 g, including 1 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Turkey & Bacon Wrap?
Turkey & Bacon Wrap contains 20,2 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Turkey & Bacon Wrap?
100 g contains 1.190 mg of sodium, 52 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. april 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0499004086699. License: ODbL 1.0 (Open Food Facts). Source record dated 30. april 2024. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.