tulum peyniri
Packaged product Mælk og æg Nefis
Tulum peyniri contains 251 kcal per 100 g.
Roughly 72 % of its calories come from fat, with 26 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 333 kcal per 100 g across 11.652 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 1,2 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16,5 g | 33 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 2 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16,5 gbelow the median for mælk og æg (median 21,4 g)
- Sugars1,2 gabove the median for mælk og æg (median 0,5 g)
- Fat20 gin the lowest quarter of mælk og æg (median 26,7 g)
- Saturated fat14 gbelow the median for mælk og æg (median 17 g)
- Sodium720 mgabove the median for mælk og æg (median 643 mg)
- Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pasteurized cow's MILK, salt, firming agent: E 509 calcium chloride, microbial rennet, LACTIC FERMENTS. FR: Fromage au lait pasteurisé Ingrédients: LAIT de vache pasteurisé, sel, affermissant: E 509 chlorure de calcium, présure microbienne, FERMENTS LACTIQUES. SE: Ost gjord av pastöriserad mjölk. Ingrediensen: Pastöriserad KOMJOLK, salt, uppstramningsmedel: E 509 kalciumklorid, mikrobiell löpe, MJÖLKJÄSNINGAR. NL: Kaas gemaakt van gepasteuriseerde melk. Ingredienten: Gepasteuriseerde koeMELK, zout, verstevigingsmiddel: E 509 calciumchloride, microbieel stremsel, LACTISCHE FERMENTEN.DK: Ost lavet af pasteuriseret mælk.Ingrediens: Pasteuriseret KOMÆLK, salt, opstrammende middel: E 509 calciumchlorid, mikrobiel osteløbe, MÆLKESÆRING. IT: Formaggio a base di latte pastorizzato Ingredienti: LATTE vaccino pastorizzato, sale, addensante: E 509 cloruro di calcio caglio microbico, FERMENTI LATTICI. Tr: Acıldıktan sonra 7 gün icerisinde +2°c ile +7°c arasında muhafaza ederek tüketiniz Sor De: Nach dem öffnen innerhalb von 7 tagen bei +2°c bis +7°c aufbewahren und verbrauched Gb:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cream cheese Metro | 251 | 4,5 g | 3 g | 25 g |
| Queso latino Goya | 251 | 18 g | 2 g | 19 g |
| Milkana mit Emmentaler & Allgäuer Milch Milkana | 251 | 11 g | 6,8 g | 20 g |
| Puck spreadable processed cheese analogue 30% less fat Puck | 251 | 11 g | 2,6 g | 22 g |
| Muratbey burgu peynir 200 Bürger | 251 | 16,5 g | 1,2 g | 20 g |
| Muratbey topi peynir 200 MURATBEY | 251 | 16,5 g | 1,2 g | 20 g |
| Crema de queso Emmental auchan | 251 | 13 g | 2,4 g | 21 g |
| Der leichte Gratin-Käse Milbona | 251 | 27 g | 1,8 g | 15,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in tulum peyniri?
100 g of tulum peyniri has 251 kcal.
Is tulum peyniri high in protein?
Tulum peyniri contains 16,5 g of protein per 100 g (33 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 21,4 g).
How many carbs are in tulum peyniri?
Tulum peyniri has 1,2 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in tulum peyniri?
Tulum peyniri contains 20 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in tulum peyniri?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5413869007076. License: ODbL 1.0 (Open Food Facts). Source record dated 11. juni 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.