Tripes
Packaged product Mælk og æg Gueze
Tripes contains 104 kcal per 100 g.
Roughly 57 % of its calories come from protein, with 35 % from fat and 9 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (104 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 1,9 g | 9 % |
| Sodium L | 590 mg | 26 % |
| Total carbohydrates L | 2,3 g | 0,8 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14,8 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 57 %
- Carbohydrates 9 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14,8 gbelow the median for mælk og æg (median 15 g)
- Sugars1,7 gin the top quarter of mælk og æg (median 0,5 g)
- Fat4 gabove the median for mælk og æg (median 3,8 g)
- Saturated fat1,9 gabove the median for mælk og æg (median 1,8 g)
- Sodium590 mgin the top quarter of mælk og æg (median 400 mg)
- Protein per 100 kcal14,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pi cduit a ccrtsommer cuit a coear : PANSE UE BOEUF, UE GELEE CERIJ, UERTHOSE, HCIOIFIRNTS S'E330, BROMES NRTURELS), VIN BI.HNC (TRACE OE COUENNE OE PORC CUITE, CAROTTE, SEL, CI)NSEHVBTEIJB E220, SEL, HIL EN PULPE (BIL FRRIS BROYE), POIVRE, BROÈIES NIITURELS Pi cduit fabrique dans un atnLier utiLizant du LRIT, CERERLES SOJR, CELERI, PISTHCHE, HOUTRROE. ORIGINE VlflNOES : V \LEUR NIJTiilTlONNELLE : VHLEUH ÉNERGÉTIQUE kJ), GRHSSES (DONT ac10E 126), GLUCIOES (DONT SUCRES 1.7G), PROTEIFES 106, SEL 1.506 R conserver antre 1 et AJC
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tripes Miquel | 104 | 16,4 g | 2,4 g | 3,2 g |
| Tripes Mode Mutular | 104 | 16,4 g | 2,4 g | 3,2 g |
| Tripes Les Gorronnaises | 106 | 16 g | 1 g | 4 g |
| Tripes à la niçoise Tripes Paillard | 102 | 18,2 g | 0 g | 3 g |
| Tripes au muscadet Tripes Paillard | 102 | 17 g | 0,5 g | 3,8 g |
| tripes bearnaise Le Vieux Chene | 107 | 5,5 g | 1,2 g | 5,5 g |
| Tripes Cosmes | 101 | 18 g | 0,5 g | 3 g |
| Tripes LES BOUCHERS REGIONAUX | 101 | 18 g | 0,5 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tripes?
100 g of Tripes has 104 kcal.
Is Tripes high in protein?
Tripes contains 14,8 g of protein per 100 g (30 % of the 50 g Daily Value). About 57 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 15 g).
How many carbs are in Tripes?
Tripes has 2,3 g of total carbohydrates per 100 g, including 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tripes?
Tripes contains 4 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).
How much sodium is in Tripes?
100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3421010001516. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.