Trinkschokolade
Packaged product Drikkevarer Dallmayr
Trinkschokolade contains 420 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 28 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 366 kcal per 100 g across 321 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 420 kcal | |
| Total fat L | 12,3 g | 16 % |
| Saturated fat L | 7,8 g | 39 % |
| Sodium L | 108 mg | 5 % |
| Total carbohydrates L | 60,8 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 58 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11,7 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 61 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,7 gin the top quarter of drikkevarer (median 4,2 g)
- Sugars58 gabove the median for drikkevarer (median 35,5 g)
- Fat12,3 gin the top quarter of drikkevarer (median 1,8 g)
- Saturated fat7,8 gin the top quarter of drikkevarer (median 1 g)
- Sodium108 mgabove the median for drikkevarer (median 104 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dallmayr
- Barcode
- 4026963050131
- Quantity
- 1pcs
- Label serving
- 25
- Category
- Spiselige slagtebiprodukter (undtagen lever og nyre)
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TRINKSCHOKOLADE AUS SCHOKOLADENPULVER MIT VOLLMILCHPULVER Unsere Trinkschokolade verdankt ihr besonderes Aroma bester Vollmilch, der Auswahl erlesener Kakaosorten und dem konsequenten Verzicht auf Zusatz - und Konservierungsstoffe. Zutaten: Schokoladenpulver 75% (Zucker, Kakaopulver, LAKTOSE), VOLLMILCHPULVER 25%. Kakao: 27% mindestens Nährwertangaben pro 100g Brennwert 1767 kJ/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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|---|---|---|---|---|
| Milo Australian Recipe Nestlé | 420 | 13 g | 70,3 g | 10 g |
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| Salted caramel Creation Costa - Barista Creations | 423 | 8,8 g | 66 g | 13 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Trinkschokolade?
100 g of Trinkschokolade has 420 kcal.
Is Trinkschokolade high in protein?
Trinkschokolade contains 11,7 g of protein per 100 g (23 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 4,2 g).
How many carbs are in Trinkschokolade?
Trinkschokolade has 60,8 g of total carbohydrates per 100 g, including 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Trinkschokolade?
Trinkschokolade contains 12,3 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).
How much sodium is in Trinkschokolade?
100 g contains 108 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4026963050131. License: ODbL 1.0 (Open Food Facts). Source record dated 29. maj 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.