Trink Kakao
Packaged product Sweets og Desserter DmBio
Trink Kakao contains 395 kcal per 100 g. A serving, 20 g (20 g) provides about 79 kcal.
Roughly 70 % of its calories come from carbohydrates, with 20 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (377 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 8,4 g | 11 % |
| Saturated fat L | 5,3 g | 27 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 12 g | 43 % |
| Total sugars L | 60 g | |
| Added sugars L | 50 g | 100 % |
| Protein L | 8,9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 70 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,9 gin the top quarter of sweets og desserter (median 5,1 g)
- Fiber12 gin the top quarter of sweets og desserter (median 6 g)
- Sugars60 gbelow the median for sweets og desserter (median 61 g)
- Fat8,4 gin the top quarter of sweets og desserter (median 3,1 g)
- Saturated fat5,3 gin the top quarter of sweets og desserter (median 1,6 g)
- Sodium20 mgin the lowest quarter of sweets og desserter (median 56 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DmBio
- Barcode
- 4010355363213
- Quantity
- 400 g
- Label serving
- 20 g
- Category
- Chokoladepulver, med øjeblikkelig virkning
- Packaging
- de:plastikbeutel
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rohrohrzucker*, 40 % Kakaopulver*, Säureregulator (Kaliumcarbonate).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Van Houten façon bistro bio Van Houten | 395 | 8,3 g | 67 g | 7,8 g |
| Sjokoladedrikk 450g boks Regia Mondelez norge | 395 | 9,4 g | 73 g | 6,3 g |
| Trink Schokolade Edeka | 395 | 9,4 g | 63 g | 8,8 g |
| Morning Cacaoté 4 vitamines Marque Repère | 395 | 5,4 g | 85 g | 2,3 g |
| STARBUCKS by NESCAFE DOLCE GUSTO chocolate Toffe Nut Latte 200g STARBUCKS | 395 | 8,4 g | 61,4 g | 9,8 g |
| Morning Cacaoté Marque Repère | 395 | 5,4 g | 85 g | 2,3 g |
| Regia Kakao På 1-2-3 Freia | 395 | 9,4 g | 73 g | 6,3 g |
| Super cosy drinking chocolate Clipper | 395 | 8,8 g | 64,9 g | 8,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Trink Kakao?
100 g of Trink Kakao has 395 kcal. Serving, 20 g (20 g): about 79 kcal.
How much protein is in Trink Kakao?
Trink Kakao contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 1,8 g in serving, 20 g (20 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,1 g).
How many carbs are in Trink Kakao?
Trink Kakao has 65 g of total carbohydrates per 100 g, including 12 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Trink Kakao?
Trink Kakao contains 8,4 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
How much sodium is in Trink Kakao?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4010355363213. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.