Tortilla Wraps
Packaged product Brød og bagværk AMERICAN
Tortilla Wraps contains 295 kcal per 100 g. A serving, 62 g (62 g) provides about 183 kcal.
Roughly 71 % of its calories come from carbohydrates, with 18 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (300 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 295 kcal | |
| Total fat L | 5,9 g | 8 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 433 mg | 19 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,7 g | |
| Added sugars L | 2,4 g | 5 % |
| Protein L | 7,9 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 71 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,9 gbelow the median for brød og bagværk (median 8,5 g)
- Sugars4,7 gin the top quarter of brød og bagværk (median 2,3 g)
- Fat5,9 gbelow the median for brød og bagværk (median 6,8 g)
- Saturated fat1,1 gbelow the median for brød og bagværk (median 1,3 g)
- Sodium433 mgbelow the median for brød og bagværk (median 440 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat flour (60%), water, vegetable oils (palm, rapeseed) in varying proportions, moisturisant (glycerol), dextrose, salt, yeast agents (diphosphates, sodium carbonates), emulsifier (mono-e digcerides of fatty acids), acidifiers (malic acid, citric acid), stabilizing (xant gum), preservatives (calcium potassium sorbato), it may contain traces of mustard, peanuts and nuts, distributed by: aldi s,r,l, via sommacampagna 63/h, 37137 verona, italy, protect from heat and store in a dry place, after opening store in the fridge (0-c-8-c) in a well-closed container and consume preferably within 3 days,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSaltPalmeolieRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tortillas Longos | 295 | 8,2 g | 49,2 g | 7,4 g |
| Tortillas blé entier Great Value | 295 | 9,8 g | 49,2 g | 7,4 g |
| Tortillas blé entier Saveur du Four | 295 | 9,8 g | 49,2 g | 7,4 g |
| Tortillas, Original (white) Saveurs Four | 295 | 8,2 g | 49,2 g | 7,4 g |
| Tortillas originales Great Value | 295 | 8,2 g | 49,2 g | 7,4 g |
| Tortillas Original Originales Dempster's | 295 | 8,2 g | 45,9 g | 6,6 g |
| Tortillas Originales Original POM | 295 | 8,2 g | 45,9 g | 6,6 g |
| Tortillas Original Dempster's | 295 | 5 g | 28 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tortilla Wraps?
100 g of Tortilla Wraps has 295 kcal. Serving, 62 g (62 g): about 183 kcal.
How much protein is in Tortilla Wraps?
Tortilla Wraps contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 4,9 g in serving, 62 g (62 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,5 g).
How many carbs are in Tortilla Wraps?
Tortilla Wraps has 51 g of total carbohydrates per 100 g, including 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tortilla Wraps?
Tortilla Wraps contains 5,9 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Tortilla Wraps?
100 g contains 433 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061459438284. License: ODbL 1.0 (Open Food Facts). Source record dated 18. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.