Tortellini Käse
Packaged product Måltider og disketter DmBio
Tortellini Käse contains 301 kcal per 100 g.
Roughly 69 % of its calories come from carbohydrates, with 16 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (279 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 301 kcal | |
| Total fat L | 5,1 g | 7 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 69 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber3,8 gin the top quarter of måltider og disketter (median 2,4 g)
- Sugars2,5 gabove the median for måltider og disketter (median 2,3 g)
- Fat5,1 gin the lowest quarter of måltider og disketter (median 7 g)
- Saturated fat2,8 gabove the median for måltider og disketter (median 2,7 g)
- Sodium440 mgabove the median for måltider og disketter (median 420 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
74% Teig: HARTWEIZENGRIESS*, Wasser, 26% Füllung: 40% Käse* (75% SCHAFSKÄSE*, 25% RICOTTA*), Paniermehl* (WEIZENMEHL*, Hefe*), MILCHPULVER*, Sonnenblumenöl*, Meersalz, Emulgator: Lecithine* (aus SOJA*). * aus biologischer Landwirtschaft Kann Spuren von Sellerie enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieSaltHvedemelGær
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|---|---|---|---|---|
| Sfogliagrezza tortellini carne Giovanni Rana | 301 | 13 g | 39 g | 9,8 g |
| Tortellini con jamón Serrano Davena | 301 | 10,7 g | 52,5 g | 4,5 g |
| Pasta estabilizada al huevo con relleno de jamón serrano Davena | 301 | 10,7 g | 52,5 g | 4,5 g |
| Tortellini mit extra viel Käse D'Angelo | 301 | 11 g | 51 g | 5,1 g |
| Tortellini Gemüse Ener Bio | 301 | 9,1 g | 55 g | 4,3 g |
| Tortellini al prosciutto Massimo Zero | 301 | 11 g | 47,4 g | 7 g |
| Tortellini freschi all'emiliana Esselunga | 301 | 13,7 g | 38 g | 10 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tortellini Käse?
100 g of Tortellini Käse has 301 kcal.
Is Tortellini Käse high in protein?
Tortellini Käse contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 15 % of its calories come from protein.
How many carbs are in Tortellini Käse?
Tortellini Käse has 51 g of total carbohydrates per 100 g, including 3,8 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tortellini Käse?
Tortellini Käse contains 5,1 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in Tortellini Käse?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4058172536403. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.