Tortellini Champignon
Packaged product Måltider og disketter D'Angelo
Tortellini Champignon contains 295 kcal per 100 g.
Roughly 76 % of its calories come from carbohydrates, with 12 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (279 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 295 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 364 mg | 16 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,6 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 76 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,6 gin the lowest quarter of måltider og disketter (median 11 g)
- Fiber3,3 gin the top quarter of måltider og disketter (median 2,4 g)
- Sugars1,7 gbelow the median for måltider og disketter (median 2,3 g)
- Fat4 gin the lowest quarter of måltider og disketter (median 7 g)
- Saturated fat0,7 gin the lowest quarter of måltider og disketter (median 2,7 g)
- Sodium364 mgbelow the median for måltider og disketter (median 420 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Teig: _Hartweizengrieß_, Wasser, Füllung (26%): Paniermehl (_Weizenmehl_, Hefe), Champignons (30%), Kartoffelflocken, Zwiebeln (9%), Sonnenblumenöl, Knoblauch, Meersalz, Emulgator: Lecithine (aus _Soja_), Pfeffer.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GærKartoffelLøgSolsikkeolieHvidløgSaltHvedemel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tortellini Wilmersburger | 295 | 8 g | 56 g | 3,7 g |
| Tortellini Pesto basilic pignons RANA | 295 | 11 g | 32 g | 13 g |
| Tortellini bolognesi Soverini | 295 | 15,4 g | 36 g | 9,6 g |
| Tortellini aux champignons D’Augelo | 295 | 8,6 g | 55 g | 4 g |
| Tortellini al Prosciutto Crudo Bottega in Toscana | 295 | 12,4 g | 39 g | 9,1 g |
| Tortellini alla carne Scelto da noi | 295 | 16 g | 37 g | 9,5 g |
| Tortellini Sigma | 295 | 11 g | 48 g | 5,9 g |
| Tortellini Champignons Pural | 295 | 8,1 g | 53 g | 4,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tortellini Champignon?
100 g of Tortellini Champignon has 295 kcal.
How much protein is in Tortellini Champignon?
Tortellini Champignon contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 11 g).
How many carbs are in Tortellini Champignon?
Tortellini Champignon has 55 g of total carbohydrates per 100 g, including 3,3 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tortellini Champignon?
Tortellini Champignon contains 4 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Tortellini Champignon?
100 g contains 364 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4005496224035. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.