Topfen
Packaged product Mælk og æg Clever
Topfen contains 98 kcal per 100 g.
Roughly 45 % of its calories come from protein, with 40 % from fat and 15 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 219 kcal per 100 g across 1.309 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 4,4 g | 6 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 39 mg | 2 % |
| Total carbohydrates L | 3,7 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45 %
- Carbohydrates 15 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of mælk og æg (median 7,1 g)
- Sugars3,7 gabove the median for mælk og æg (median 3,3 g)
- Fat4,4 gin the lowest quarter of mælk og æg (median 18 g)
- Saturated fat2,6 gin the lowest quarter of mælk og æg (median 11,9 g)
- Sodium39 mgin the lowest quarter of mælk og æg (median 320 mg)
- Protein per 100 kcal11,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Speisetopfen aus pasteurisierter Milch
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mansikkarahka Pirkka | 98 | 0 g | 12,4 g | 2 g |
| Speisequark Jeden Tag | 98 | 11 g | 3,6 g | 4,4 g |
| Milbona Körniger Frischkäse Milbona | 98 | 11,5 g | 2,8 g | 4,5 g |
| Körniger Frischkäse Milbona | 98 | 11,5 g | 2,8 g | 4,5 g |
| Körniger Frischkäse Milbona | 98 | 11,5 g | 2,8 g | 4,5 g |
| Fromage blanc aux fruits Fraise-Abricot-Banane Novandie | 97 | 5,8 g | 13,1 g | 2,4 g |
| Speisequark Hochwald | 99 | 10,8 g | 3,6 g | 4,4 g |
| Fruit Trio K-Classic | 99 | 5,6 g | 12,5 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Topfen?
100 g of Topfen has 98 kcal.
Is Topfen high in protein?
Topfen contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 45 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 7,1 g).
How many carbs are in Topfen?
Topfen has 3,7 g of total carbohydrates per 100 g, including 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Topfen?
Topfen contains 4,4 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Topfen?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9009504007981. License: ODbL 1.0 (Open Food Facts). Source record dated 17. juli 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.