Tomato Sauce

Packaged product Suppe og saucer Coles

Tomato Sauce contains 110 kcal per 100 g. A serving, 20 ml, 20 ml (20 g) provides about 22 kcal.

Roughly 96 % of its calories come from carbohydrates, with 4 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomato Sauce by Coles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
110kcal per 100 g
1 gprotein
24,5 gcarbohydrates
0 gfat
22kcal in serving, 20 ml, 20 ml (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 790 mg 34 %
Total carbohydrates L 24,5 g 9 %
Dietary fiber L 1 g 4 %
Total sugars L 21 g
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 96 %110kcal / 100 g
  • Protein 4 %
  • Carbohydrates 96 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gbelow the median for suppe og saucer (median 1,3 g)
  • Fiber1 gabove the median for suppe og saucer (median 0,5 g)
  • Sugars21 gin the top quarter of suppe og saucer (median 4 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,5 g)
  • Sodium790 mgabove the median for suppe og saucer (median 613 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coles
Barcode
9300601183395
Quantity
2L
Label serving
20 ml (20 ml)
Category
dagligvarer
Packaging
en:plastic-bottle
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato Puree 79% (Water, Tomato Paste), Sugar, Salt, Food Acids (260, 330), Flavour (contains Garlic).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatSukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
Light ranch dressing CLEMENTE JACQUES 110 1 g 8 g 8,2 g
Senf Orco 110 4,9 g 10 g 5,5 g
Sriracha Sauce Lien Ying 110 1,9 g 22 g 1,3 g
Vegan Carbonara Sauce Saclà 110 1,6 g 5,7 g 8,9 g
Tomato Ketchup Louis Martin 1 KG Louis Martin 110 1,3 g 25,3 g 0,1 g
Moutarde classique Knorr 110 4,5 g 9 g 6 g
Tomato Ketchup Louis Martin 110 1,5 g 24,5 g 0,2 g
Aderezo para ensaladas Ranch Clemente Jacques 110 1 g 8 g 8,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Sauce?

100 g of Tomato Sauce has 110 kcal. Serving, 20 ml, 20 ml (20 g): about 22 kcal.

How much protein is in Tomato Sauce?

Tomato Sauce contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,2 g in serving, 20 ml, 20 ml (20 g). About 4 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,3 g).

How many carbs are in Tomato Sauce?

Tomato Sauce has 24,5 g of total carbohydrates per 100 g, including 1 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomato Sauce?

Tomato Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Tomato Sauce?

100 g contains 790 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. januar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300601183395. License: ODbL 1.0 (Open Food Facts). Source record dated 19. januar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.