Tomato beanz

Packaged product Suppe og saucer Heinz

Tomato beanz contains 78 kcal per 100 g. A serving, 415 gram (415 g) provides about 324 kcal.

Roughly 71 % of its calories come from carbohydrates, with 27 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for suppe og saucer on FoodFactly (85 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomato beanz by Heinz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
78kcal per 100 g
4,7 gprotein
12,5 gcarbohydrates
0,2 gfat
324kcal in serving, 415 gram (415 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 78 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Sodium L 240 mg 10 %
Total carbohydrates L 12,5 g 5 %
Dietary fiber L 3,7 g 13 %
Total sugars L 4,7 g
Added sugars L 5,2 g 10 %
Protein L 4,7 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 71 %Fat: 3 %78kcal / 100 g
  • Protein 27 %
  • Carbohydrates 71 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber3,7 gin the lowest quarter of suppe og saucer (median 4,2 g)
  • Sugars4,7 gabove the median for suppe og saucer (median 4,4 g)
  • Fat0,2 gin the lowest quarter of suppe og saucer (median 0,5 g)
  • Sodium240 mgbelow the median for suppe og saucer (median 250 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Heinz
Barcode
8715700131207
Quantity
415g
Label serving
415 gram
Category
Bønner i tomatsauce
Packaging
Can,Food can
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

recycleble steel n la boîte nl ingrediënten: witte bonen 51%, tomaten 34%, water, suiker, azijn, gemodificeerd zetmeel, zout, specerijen - en kruidenextract, fr ingredients: white beans 51%, tomatoes 34%, water, sugar, spirit vinegar, modified starch, salt, spice and herb extracts,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatSukkerEddikeSalt

Similar products

FoodCaloriesProteinCarbsFat
Reduced Sugar & Salt Baked Beans In Tomato Sauce TESCO 78 4,2 g 12,5 g 0,3 g
Haricots Blancs à la Tomate Freshona 78 5,4 g 9,6 g 0,5 g
Heinz Baked Beans Heinz 78 4,7 g 12,5 g 0,2 g
Fagioli tondini in salsa di pomodoro Bella Napoli 78 4,8 g 11,3 g 0,4 g
Haricots Blancs Tomate 4 / 4 Eco+ - Eco ECO+ 78 5,1 g 11 g 0,5 g
Haricot blancs a la tomate Leader Price 78 4,7 g 7,8 g 0,3 g
Baked Beans Dunnes Stores 78 4,7 g 12,3 g 0,4 g
Heinz beanz Heinz 78 4,7 g 12,5 g 0,64 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato beanz?

100 g of Tomato beanz has 78 kcal. Serving, 415 gram (415 g): about 324 kcal.

How much protein is in Tomato beanz?

Tomato beanz contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 19,5 g in serving, 415 gram (415 g). About 27 % of its calories come from protein.

How many carbs are in Tomato beanz?

Tomato beanz has 12,5 g of total carbohydrates per 100 g, including 3,7 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomato beanz?

Tomato beanz contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Tomato beanz?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8715700131207. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.