Tomates séchées

Packaged product Fedtstoffer og olier Casino

Tomates séchées contains 194 kcal per 100 g. A serving, 100 g (100 g) provides about 194 kcal.

Roughly 68 % of its calories come from fat, with 24 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is close to the median for fedtstoffer og olier on FoodFactly (213 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomates séchées by Casino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
194kcal per 100 g
3,6 gprotein
11 gcarbohydrates
14 gfat
194kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 194 kcal
Total fat L 14 g 18 %
Saturated fat L 1,5 g 8 %
Sodium L 1.800 mg 78 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 4,8 g 17 %
Total sugars L 7,5 g
Added sugars L 0 g 0 %
Protein L 3,6 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 24 %Fat: 68 %194kcal / 100 g
  • Protein 8 %
  • Carbohydrates 24 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber4,8 gbelow the median for fedtstoffer og olier (median 4,9 g)
  • Sugars7,5 gbelow the median for fedtstoffer og olier (median 8,4 g)
  • Fat14 gbelow the median for fedtstoffer og olier (median 14,4 g)
  • Saturated fat1,5 gbelow the median for fedtstoffer og olier (median 1,6 g)
  • Sodium1.800 mgin the top quarter of fedtstoffer og olier (median 1.000 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Casino
Barcode
3222472111115
Quantity
280 g
Label serving
100 g
Category
dried- tomato- in- olie
Packaging
Glass,canned,Jar
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Huile de tournesol 54,1% - tomates sechées (contient sulfites) 43,7% - eau - câpres - sel - plantes aromatiques en poudre (origan, poivre, laurier) - acidifiant : acide citrique - antioxydants : acide ascorbique et anhydride sulfureux.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieSalt

Similar products

FoodCaloriesProteinCarbsFat
Tomates deshidratados marinados en aceite Italiamo 194 3,5 g 10,6 g 13,9 g
Tomates séchées Monoprix 194 3,6 g 11 g 14 g
Pomodori secchi Le Conserve Toscane 193 3,1 g 7,1 g 16,2 g
Pomodori secchi Zuccato 192 3,2 g 11 g 15 g
Pomodori essiccati biologici ortoCori 192 3,1 g 9,2 g 14 g
Tomaten halbgetrocknet Dittmann 192 4,7 g 10,5 g 14,6 g
Cherrytomaten halbgetrocknet in Öl Aldi 190 2,1 g 8,2 g 15 g
Tomate seco en aceite Deluxe 199 3 g 7,6 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomates séchées?

100 g of Tomates séchées has 194 kcal. Serving, 100 g (100 g): about 194 kcal.

How much protein is in Tomates séchées?

Tomates séchées contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,6 g in serving, 100 g (100 g). About 8 % of its calories come from protein.

How many carbs are in Tomates séchées?

Tomates séchées has 11 g of total carbohydrates per 100 g, including 4,8 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomates séchées?

Tomates séchées contains 14 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in Tomates séchées?

100 g contains 1.800 mg of sodium, 78 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3222472111115. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.