Tomates demi séchées
Packaged product Fedtstoffer og olier Boni
Tomates demi séchées contains 532 kcal per 100 g.
Roughly 85 % of its calories come from fat, with 11 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 213 kcal per 100 g across 173 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 532 kcal | |
| Total fat L | 50 g | 64 % |
| Saturated fat L | 3,9 g | 20 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 4,3 g | 15 % |
| Total sugars L | 9,2 g | |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 11 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gin the top quarter of fedtstoffer og olier (median 3,6 g)
- Fiber4,3 gbelow the median for fedtstoffer og olier (median 4,9 g)
- Sugars9,2 gabove the median for fedtstoffer og olier (median 8,4 g)
- Fat50 gin the top quarter of fedtstoffer og olier (median 14,4 g)
- Saturated fat3,9 gin the top quarter of fedtstoffer og olier (median 1,6 g)
- Sodium800 mgbelow the median for fedtstoffer og olier (median 1.000 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Boni
- Barcode
- 5400141990997
- Quantity
- 200 g
- Category
- dried- tomato- in- olie
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte de Tomates Séchées à l'huile D'olive Conserverie Au Bec Fin | 531 | 9 g | 35 g | 40 g |
| Suszone pomidory w oleju słonecznikowym Auchan | 553 | 2,2 g | 4,8 g | 57,8 g |
| Getrocknete Tomaten Clama | 558 | 7 g | 24,5 g | 45,9 g |
| Tomates séchées à l'huile d'olive Les Délices de Saint Cirice | 567 | 7 g | 21 g | 49,1 g |
| Pomidory suszone połówki w oleju Helcom | 497 | 2,7 g | 6,6 g | 50 g |
| Pomidory Suszone Sottile Gusto | 493 | 2,2 g | 8,2 g | 49 g |
| Sundried Tomatoes in Oil Polli | 573 | 6,5 g | 19,5 g | 51,3 g |
| Tomates confites a l'ail et au persil Jean martin | 489 | 2,4 g | 9,9 g | 48,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomates demi séchées?
100 g of Tomates demi séchées has 532 kcal.
How much protein is in Tomates demi séchées?
Tomates demi séchées contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 3,6 g).
How many carbs are in Tomates demi séchées?
Tomates demi séchées has 14 g of total carbohydrates per 100 g, including 4,3 g of fiber and 9,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomates demi séchées?
Tomates demi séchées contains 50 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).
How much sodium is in Tomates demi séchées?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400141990997. License: ODbL 1.0 (Open Food Facts). Source record dated 26. september 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.