Tomate & Basilic
Packaged product Sweets og Desserter NATURÉ MOI
Tomate & Basilic contains 242 kcal per 100 g.
Roughly 79 % of its calories come from fat, with 20 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (234 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 242 kcal | |
| Total fat L | 21,5 g | 28 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,6 g | |
| Added sugars L | 0,3 g | 0,6 % |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 20 %
- Fat 79 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of sweets og desserter (median 3,8 g)
- Sugars0,6 gin the lowest quarter of sweets og desserter (median 4,1 g)
- Fat21,5 gabove the median for sweets og desserter (median 18 g)
- Saturated fat0,2 gin the lowest quarter of sweets og desserter (median 2,2 g)
- Sodium560 mgabove the median for sweets og desserter (median 520 mg)
- Protein per 100 kcal0,41 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- NATURÉ MOI
- Barcode
- 3760249761892
- Category
- Plantebaserede spreads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, huile de tournesol, amidon transformé, concentré de tomate (2,73%), basilic (1,4%), sucre, fécule de manioc et de pomme de terre, bre végétale, vinaigre, sel, arôme naturel, tara (graine de aesalpinia), carbonate de calcium, acidifiants : acide trique, acide sorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieTomatSukkerKartoffelEddikeSalt
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|---|---|---|---|---|
| Pomodori Secchi Green Heart | 242 | 3,8 g | 6,6 g | 22 g |
| Bio Brot Aufstrich Kichererbsen Ingwe Sanchon | 242 | 4,3 g | 9,2 g | 21 g |
| Aufstricht Grünkern-Kürbiskern Zurück zum Ursprung | 242 | 8,9 g | 9,4 g | 18 g |
| Vegane KaLeWu Topas | 242 | 13,1 g | 5 g | 18,1 g |
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| Dulce de Batata a la Vainilla Esnaola | 243 | 0,1 g | 60 g | 0,1 g |
| Vegane Teewusrt windau | 243 | 2,6 g | 12 g | 20 g |
| Pâte à tartiner aux lentilles La conserverie locale | 241 | 6 g | 51 g | 0,34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomate & Basilic?
100 g of Tomate & Basilic has 242 kcal.
How much protein is in Tomate & Basilic?
Tomate & Basilic contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,8 g).
How many carbs are in Tomate & Basilic?
Tomate & Basilic has 12 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomate & Basilic?
Tomate & Basilic contains 21,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Tomate & Basilic?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760249761892. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.