Thüringer Rotwurst
Packaged product Sweets og Desserter Die Thüringer
Thüringer Rotwurst contains 259 kcal per 100 g.
Roughly 70 % of its calories come from fat, with 28 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (272 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 20,3 g | 26 % |
| Saturated fat L | 8,2 g | 41 % |
| Sodium L | 1.000 mg | 43 % |
| Total carbohydrates L | 0,8 g | 0,3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18,4 g | 37 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 1 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18,4 gin the top quarter of sweets og desserter (median 12 g)
- Sugars0,8 gbelow the median for sweets og desserter (median 1,2 g)
- Fat20,3 gbelow the median for sweets og desserter (median 21 g)
- Saturated fat8,2 gbelow the median for sweets og desserter (median 8,5 g)
- Sodium1.000 mgin the top quarter of sweets og desserter (median 560 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Die Thüringer
- Barcode
- 4019252044416
- Quantity
- 250 g
- Category
- Sort budding
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
65% Schweinefleisch, Schweineleber, Schweineblut, Schwarten, Trinkwasser, Speck, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Antioxidationsmittel: Ascorbinsäure, Stabilisator: Triphosphat, Konservierungsstoff: Natriumnitrit, Naturdarm (Schwein), Buchenrauch
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boudin noir à l'ancienne Monique ranou | 260 | 11,8 g | 1,5 g | 22,7 g |
| Boudin noir bio Bonval | 261 | 15 g | 1,8 g | 22 g |
| Boudin noir Bonval | 261 | 15 g | 1,8 g | 22 g |
| Boudins noirs Hiruak | 262 | 12 g | 4,6 g | 22 g |
| Morcilla de arroz de Burgos Eroski | 266 | 5,7 g | 17 g | 20 g |
| Boudin aux châtaignes Jean Mazière | 270 | 11,8 g | 15,5 g | 17,9 g |
| Pâté de Boudin Basque Pascal Massonde | 272 | 13 g | 2 g | 23,6 g |
| Boudin noir Charcuterie Cosme | 272 | 12 g | 1,9 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thüringer Rotwurst?
100 g of Thüringer Rotwurst has 259 kcal.
Is Thüringer Rotwurst high in protein?
Thüringer Rotwurst contains 18,4 g of protein per 100 g (37 % of the 50 g Daily Value). About 28 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 12 g).
How many carbs are in Thüringer Rotwurst?
Thüringer Rotwurst has 0,8 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thüringer Rotwurst?
Thüringer Rotwurst contains 20,3 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).
How much sodium is in Thüringer Rotwurst?
100 g contains 1.000 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4019252044416. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.