Thick Sliced Bacon
Packaged product Kød Brookshire's
Thick Sliced Bacon contains 500 kcal per 100 g. A serving, 2 pan fried slices, 18 g (18 g) provides about 90 kcal.
Roughly 69 % of its calories come from fat, with 31 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 211 kcal per 100 g across 2.839 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 38,9 g | 50 % |
| Saturated fat L | 13,9 g | 70 % |
| Cholesterol L | 111 mg | 37 % |
| Sodium L | 1.610 mg | 70 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 38,9 g | 78 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein38,9 gin the top quarter of kød (median 18 g)
- Fat38,9 gin the top quarter of kød (median 12,5 g)
- Saturated fat13,9 gin the top quarter of kød (median 4,5 g)
- Sodium1.610 mgin the top quarter of kød (median 964 mg)
- Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 500 kcal |
| Protein | 38,9 g | 38,9 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 38,9 g | 38,9 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 1.611 mg | 1.610 mg |
Product details
- Brand
- Brookshire's
- Barcode
- 0092825124160
- Label serving
- 2 PAN FRIED SLICES (18 g)
- Category
- Tilberedt kød
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thick Cut Sliced Bacon Lancaster | 500 | 35,7 g | 0 g | 35,7 g |
| Hickory Smoked Thick Cut Bacon Great Value | 500 | 44,4 g | 0 g | 38,9 g |
| Flavored premium bacon Farmer John | 500 | 40 g | 0 g | 35 g |
| Dutch Brand, Thick Cut Rind On Bacon International Sausage Corp. | 500 | 42,9 g | 0 g | 42,9 g |
| Daily chef, applewood bacon Daily Chef | 500 | 25 g | 0 g | 41,7 g |
| Applewood Smoked Bacon Wal-Mart Stores Inc. | 500 | 44,4 g | 0 g | 38,9 g |
| Bacon, Smoked Hickory Country | 500 | 28,6 g | 0 g | 42,9 g |
| No Sugar Uncured Bacon Organic Applegate | 500 | 42,9 g | 0 g | 35,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thick Sliced Bacon?
100 g of Thick Sliced Bacon has 500 kcal. Serving, 2 pan fried slices, 18 g (18 g): about 90 kcal.
Is Thick Sliced Bacon high in protein?
Thick Sliced Bacon contains 38,9 g of protein per 100 g (78 % of the 50 g Daily Value), or 7 g in serving, 2 pan fried slices, 18 g (18 g). About 31 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 18 g).
How many carbs are in Thick Sliced Bacon?
Thick Sliced Bacon has 0 g of total carbohydrates per 100 g.
How much fat is in Thick Sliced Bacon?
Thick Sliced Bacon contains 38,9 g of fat per 100 g, of which 13,9 g is saturated (70 % of the Daily Value).
How much sodium is in Thick Sliced Bacon?
100 g contains 1.610 mg of sodium, 70 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1886033. License: CC0 1.0 (U.S. public domain). Source record dated 1. november 2017. Imported 6. november 2026.
- Open Food Facts, record 0092825124160. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.