Tesco Salted Spreadable

Packaged product Mælk og æg Tesco

Tesco Salted Spreadable contains 641 kcal per 100 g.

Roughly 99 % of its calories come from fat, with 0,6 % from carbohydrates and 0,3 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (699 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tesco Salted Spreadable by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
641kcal per 100 g
0,6 gprotein
1 gcarbohydrates
77 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 641 kcal
Total fat L 77 g 99 %
Saturated fat L 34,1 g 171 %
Sodium L 440 mg 19 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,4 g
Added sugars L 0 g 0 %
Protein L 0,6 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,3 %Carbohydrates: 0,6 %Fat: 99 %641kcal / 100 g
  • Protein 0,3 %
  • Carbohydrates 0,6 %
  • Fat 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,6 gin the top quarter of mælk og æg (median 0,5 g)
  • Fiber0,5 gin the top quarter of mælk og æg (median 0 g)
  • Sugars0,4 gbelow the median for mælk og æg (median 0,5 g)
  • Fat77 gbelow the median for mælk og æg (median 79 g)
  • Saturated fat34,1 gbelow the median for mælk og æg (median 46 g)
  • Sodium440 mgin the top quarter of mælk og æg (median 32 mg)
  • Protein per 100 kcal0,094 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5054775467501
Quantity
500 g
Category
Smør fedt
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Butter (Milk) (50%), Rapeseed Oil (29%), Water, Salt (1%), Colour (Beta-Carotene). Allergy Advice For allergens, see ingredients in bold. Suitable for vegetarians STORAGE Keep refrigerated. Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'best before' date shown. Defrost thoroughly for a minimum of 8 hours in the refrigerator. frosted, do not refreeze. 500g e GB YE031 <LOS297 S22750, S5 JPG2204574_01

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SmørRapsfrøolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tesco Salted Spreadable?

100 g of Tesco Salted Spreadable has 641 kcal.

How much protein is in Tesco Salted Spreadable?

Tesco Salted Spreadable contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,3 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 0,5 g).

How many carbs are in Tesco Salted Spreadable?

Tesco Salted Spreadable has 1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tesco Salted Spreadable?

Tesco Salted Spreadable contains 77 g of fat per 100 g, of which 34,1 g is saturated (171 % of the Daily Value).

How much sodium is in Tesco Salted Spreadable?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5054775467501. License: ODbL 1.0 (Open Food Facts). Source record dated 1. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.