Taralli integrali

Packaged product Brød og bagværk Antico Casale

Taralli integrali contains 454 kcal per 100 g.

Roughly 56 % of its calories come from carbohydrates, with 35 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 263 kcal per 100 g across 9.282 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Taralli integrali by Antico Casale, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
454kcal per 100 g
10 gprotein
62 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 454 kcal
Total fat L 17 g 22 %
Saturated fat L 2,9 g 15 %
Sodium L 400 mg 17 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 6,4 g 23 %
Total sugars L 1,3 g
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 56 %Fat: 35 %454kcal / 100 g
  • Protein 9 %
  • Carbohydrates 56 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for brød og bagværk (median 8,9 g)
  • Fiber6,4 gin the top quarter of brød og bagværk (median 3,5 g)
  • Sugars1,3 gin the lowest quarter of brød og bagværk (median 3 g)
  • Fat17 gin the top quarter of brød og bagværk (median 3,6 g)
  • Saturated fat2,9 gin the top quarter of brød og bagværk (median 0,4 g)
  • Sodium400 mgbelow the median for brød og bagværk (median 464 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Antico Casale
Barcode
8010952001842
Quantity
200
Category
Brød
Packaging
it:soft
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
PiadaCROCK C.R.M. 454 11 g 63 g 16 g
Got Kosher, Original Mini Pretzel Challah Enriched Bread Yummy Pita Bakery 454 10,8 g 73 g 13,5 g
Leimer Croutons Zwiebel Knoblauch 4000186039104 Leimer 455 10,4 g 60,2 g 18,5 g
Mago Merlini Pane Guttiau Mago Merlini 455 12,7 g 71,1 g 12,3 g
Maxi Bruschettine Gusto:Mediterraneo Forno Damiani 455 9,5 g 66,8 g 16,5 g
Pan natura gallette Biscopan 455 11 g 60 g 18 g
Mini Bread Chips Tottis fine bakery 455 11 g 64 g 16,5 g
Quely Snack Quelitas Quely 453 9,4 g 62,1 g 20,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Taralli integrali?

100 g of Taralli integrali has 454 kcal.

Is Taralli integrali high in protein?

Taralli integrali contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,9 g).

How many carbs are in Taralli integrali?

Taralli integrali has 62 g of total carbohydrates per 100 g, including 6,4 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Taralli integrali?

Taralli integrali contains 17 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

How much sodium is in Taralli integrali?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8010952001842. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.