Tangy mix
Packaged product Sweets og Desserter Tangy Mix
Tangy mix contains 377 kcal per 100 g. A serving, 100 g (100 g) provides about 377 kcal.
Roughly 97 % of its calories come from carbohydrates, with 3 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (369 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 377 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 91 g | 33 % |
| Dietary fiber | not reported | |
| Total sugars L | 46 g | |
| Added sugars L | 70,9 g | 142 % |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gabove the median for sweets og desserter (median 1 g)
- Sugars46 gin the lowest quarter of sweets og desserter (median 61 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 0,5 g)
- Sodium20 mgbelow the median for sweets og desserter (median 32 mg)
- Protein per 100 kcal0,85 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tangy Mix
- Barcode
- 1000041816607
- Quantity
- 500g
- Label serving
- 100 g
- Category
- Kryddernelliker
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glucose syrup, sugar, corn starch, beef gelatine, acidity regulator (citric acid), apple juice concentrate, acids (tartaric acid, malic acid), flavourings, fruit and vegetable juice concentrates (apple, radish, blackcurrant, black carrot), colours (copper complexes of chlorophyllins, curcumin, paprika extract, brilliant blue FCF). May contain gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSukkerApple
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|---|---|---|---|---|
| Konfekt Staven Haribo | 377 | 3,1 g | 81 g | 4,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tangy mix?
100 g of Tangy mix has 377 kcal. Serving, 100 g (100 g): about 377 kcal.
How much protein is in Tangy mix?
Tangy mix contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,2 g in serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1 g).
How many carbs are in Tangy mix?
Tangy mix has 91 g of total carbohydrates per 100 g, including 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tangy mix?
Tangy mix contains 0 g of fat per 100 g.
How much sodium is in Tangy mix?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 1000041816607. License: ODbL 1.0 (Open Food Facts). Source record dated 13. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.