Tajine de poulet

Packaged product Fjerkræ Lechef

Tajine de poulet contains 148 kcal per 100 g.

Roughly 47 % of its calories come from fat, with 34 % from carbohydrates and 19 % from protein (estimated with general energy factors).

That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 34 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tajine de poulet by Lechef, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
148kcal per 100 g
7,1 gprotein
13 gcarbohydrates
8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 8 g 10 %
Saturated fat L 1,3 g 7 %
Sodium L 336 mg 15 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 1,1 g 4 %
Total sugars L 2,7 g
Protein L 7,1 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 34 %Fat: 47 %148kcal / 100 g
  • Protein 19 %
  • Carbohydrates 34 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gbelow the median for fjerkræ (median 7,5 g)
  • Fiber1,1 gin the lowest quarter of fjerkræ (median 1,5 g)
  • Sugars2,7 gbelow the median for fjerkræ (median 2,9 g)
  • Fat8 gin the top quarter of fjerkræ (median 4,5 g)
  • Saturated fat1,3 gabove the median for fjerkræ (median 0,8 g)
  • Sodium336 mgabove the median for fjerkræ (median 290 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lechef
Barcode
3701222805455
Category
Chicken tajine
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tajine de poulet Lechef 152 11 g 6,2 g 8,7 g
Tajine Picard 141 8,3 g 9,4 g 7,4 g
Tajine de poulet et semoule L'Atelier Collet 155 5,2 g 13 g 8,7 g
Tajine de poulet Fleury Michon 140 8,5 g 17 g 3,9 g
Poulet légumes en tajine Les Mijotés De Provence 140 9,2 g 17 g 3,4 g
Tajine de volaille boulgour couscous Crous Resto' 138 8,6 g 17,5 g 3 g
Tajine de poulet aux fruits secs et pois chiches Bistrot De Chef Par Michel SARRAN 160 8,5 g 12,4 g 7,4 g
Tajine de poulet aux olives et citron confit Seazon 161 7,6 g 13,1 g 8,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tajine de poulet?

100 g of Tajine de poulet has 148 kcal.

How much protein is in Tajine de poulet?

Tajine de poulet contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 7,5 g).

How many carbs are in Tajine de poulet?

Tajine de poulet has 13 g of total carbohydrates per 100 g, including 1,1 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tajine de poulet?

Tajine de poulet contains 8 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in Tajine de poulet?

100 g contains 336 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3701222805455. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.