Tagliatelle 16

Packaged product Drikkevarer Buitoni

Tagliatelle 16 contains 357 kcal per 100 g.

Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (350 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tagliatelle 16 by Buitoni, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
12,5 gprotein
72 gcarbohydrates
1,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 1,4 g 2 %
Saturated fat L 0,3 g 2 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 72 g 26 %
Dietary fiber L 3,2 g 11 %
Total sugars L 3,1 g
Added sugars L 0 g 0 %
Protein L 12,5 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 82 %Fat: 4 %357kcal / 100 g
  • Protein 14 %
  • Carbohydrates 82 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,5 gabove the median for drikkevarer (median 12 g)
  • Fiber3,2 gabove the median for drikkevarer (median 3 g)
  • Sugars3,1 gin the top quarter of drikkevarer (median 2,1 g)
  • Fat1,4 gin the lowest quarter of drikkevarer (median 2 g)
  • Saturated fat0,3 gin the lowest quarter of drikkevarer (median 0,5 g)
  • Sodium8 mgbelow the median for drikkevarer (median 16 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Buitoni
Barcode
8000270706406
Quantity
500g
Category
Tagliatelle Formand
Nutri-Score
A as computed by Open Food Facts

Ingredients

Hartweizengrieß. Kann Soja und Senf enthalten. ES-Pasta alimenticia de sémola de trigo duro. Ingredientes: sémola de trigo duro. Puede contener soja y mostaza. FR-Pâtes alimentaires de semoule de blé dur. Ingrédients: semoule de blé dur. Peut contenir soja et de la moutarde. PT-Massa de sêmola de trigo duro. Ingredientes: sêmola de trigo duro. Pode conter soja e mostarda. γδάλι σκληρού σιταριού

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Tagliatelle Ragu 357 12,5 g 72 g 1,4 g
Tagliatelle Pastificio Artigianale Alta Valle Scrivia 357 12 g 72 g 1,5 g
Tagliatelle Carrefour 357 14 g 73 g 1 g
Tagliatelles thaïes de riz noir Autour Du Riz L’asie 358 7,8 g 76,6 g 1,3 g
Tagliatelles boni 358 14 g 66 g 0,9 g
Tagliatelles boni 358 14 g 66 g 3,5 g
Tagliatelle cèpes Pural 358 12 g 72 g 1,7 g
Tagliatelle ail des ours Pural 358 12 g 72 g 1,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tagliatelle 16?

100 g of Tagliatelle 16 has 357 kcal.

Is Tagliatelle 16 high in protein?

Tagliatelle 16 contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 12 g).

How many carbs are in Tagliatelle 16?

Tagliatelle 16 has 72 g of total carbohydrates per 100 g, including 3,2 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tagliatelle 16?

Tagliatelle 16 contains 1,4 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Tagliatelle 16?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000270706406. License: ODbL 1.0 (Open Food Facts). Source record dated 21. juli 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.