Tablette Ruby Coeur

Packaged product Sweets og Desserter Comptoir de Cacao

Tablette Ruby Coeur contains 571 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tablette Ruby Coeur by Comptoir de Cacao, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
8 gprotein
48 gcarbohydrates
38 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 38 g 49 %
Saturated fat L 23 g 115 %
Sodium L 100 mg 4 %
Total carbohydrates L 48 g 17 %
Dietary fiber L 0 g 0 %
Total sugars L 47 g
Added sugars L 48,9 g 98 %
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 34 %Fat: 60 %571kcal / 100 g
  • Protein 6 %
  • Carbohydrates 34 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the top quarter of sweets og desserter (median 6,5 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2,6 g)
  • Sugars47 gbelow the median for sweets og desserter (median 48,6 g)
  • Fat38 gin the top quarter of sweets og desserter (median 33 g)
  • Saturated fat23 gin the top quarter of sweets og desserter (median 19 g)
  • Sodium100 mgabove the median for sweets og desserter (median 72 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Comptoir de Cacao
Barcode
3760078999978
Category
Chokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, beurre de cacao, poudre de lait écrémé, poudre de lait entier, pâte de cacao, farine de blé (gluten), amidon de blé, sirop de glucose, agent d'enrobage (maltodextrine, résine de shellac), agent de texture (gélatine), colorants alimentaires pour décors (E100, E174, E129 [*Peut avoir des effets indésirables sur l'activité et l'attention des enfants]), émulsifiant (lécithine de soja), acidifiant: acide citrique, arôme naturel de vanille, vanilline. Peut contenir des traces de….

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørHvedemelGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tablette Ruby Coeur?

100 g of Tablette Ruby Coeur has 571 kcal.

How much protein is in Tablette Ruby Coeur?

Tablette Ruby Coeur contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,5 g).

How many carbs are in Tablette Ruby Coeur?

Tablette Ruby Coeur has 48 g of total carbohydrates per 100 g, including 0 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tablette Ruby Coeur?

Tablette Ruby Coeur contains 38 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

How much sodium is in Tablette Ruby Coeur?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760078999978. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.