Table Syrup
Packaged product Sweets og Desserter President's Choice
Table Syrup contains 183 kcal per 100 g. A serving, 60 ml (60 g) provides about 110 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 282 kcal per 100 g across 658 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 183 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 250 mg | 11 % |
| Total carbohydrates L | 45 g | 16 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 43,3 g | |
| Added sugars L | 13 g | 26 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars43,3 gbelow the median for sweets og desserter (median 58,7 g)
- Sodium250 mgin the top quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- President's Choice
- Barcode
- 0060383075736
- Quantity
- 750 mL
- Label serving
- 60 mL
- Category
- Systemisk
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hyldeblomstdrik Coop | 183 | 0 g | 45 g | 0 g |
| Chocolate Syrup Choc Zero | 185 | 0 g | 75 g | 0 g |
| Searoop rabarber venkel zeekraal Searoop | 180 | 0 g | 43 g | 0 g |
| SPILVA Sīrups Mojito Spilva | 180 | 0 g | 47 g | 0 g |
| Searoop zwarte bes lavendel roos Searoop | 180 | 0 g | 43 g | 0 g |
| Lite 50% less calories than original syrup Aunt Jemima | 178 | 0 g | 44,4 g | 0 g |
| Syrup Lite Pearl Milling Company | 178 | 0 g | 44,4 g | 0 g |
| Searoop duindoorn meidoorn salie Searoop | 170 | 0 g | 43 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Table Syrup?
100 g of Table Syrup has 183 kcal. Serving, 60 ml (60 g): about 110 kcal.
How much protein is in Table Syrup?
Table Syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 60 ml (60 g). About 0 % of its calories come from protein.
How many carbs are in Table Syrup?
Table Syrup has 45 g of total carbohydrates per 100 g, including 0 g of fiber and 43,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Table Syrup?
Table Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Table Syrup?
100 g contains 250 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060383075736. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Source description: "TABLE SYRUP". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.