table crackers
Packaged product Brød og bagværk Schar
Table crackers contains 457 kcal per 100 g.
Roughly 72 % of its calories come from carbohydrates, with 25 % from fat and 2 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (463 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 457 kcal | |
| Total fat L | 12,9 g | 16 % |
| Saturated fat L | 7,1 g | 36 % |
| Sodium L | 657 mg | 29 % |
| Total carbohydrates L | 82,9 g | 30 % |
| Dietary fiber L | 5,7 g | 20 % |
| Total sugars L | 5,7 g | |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 72 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gin the lowest quarter of brød og bagværk (median 9,1 g)
- Fiber5,7 gabove the median for brød og bagværk (median 3,3 g)
- Sugars5,7 gabove the median for brød og bagværk (median 3,3 g)
- Fat12,9 gbelow the median for brød og bagværk (median 16,7 g)
- Saturated fat7,1 gin the top quarter of brød og bagværk (median 3,3 g)
- Sodium657 mgbelow the median for brød og bagværk (median 677 mg)
- Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Schar
- Barcode
- 16786387
- Category
- Krabber (Appetizers)
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheddar Goldfish | 457 | 11,4 g | 68,6 g | 17,1 g |
| Apéro Toasts Campagne Belin | 457 | 12 g | 68 g | 15 g |
| Crusti Croc Craks Snack Day | 457 | 9,9 g | 65 g | 17 g |
| Pepper Oatcakes Aldi | 457 | 10,3 g | 56,9 g | 18,8 g |
| Cracker salés MClassic | 457 | 9,9 g | 65 g | 17 g |
| Mini Crackers sarrasin aux 2 lins Atelier Sarrasin | 457 | 14 g | 62 g | 15 g |
| Biscuits for cheese Marks & Spencer | 457 | 9,2 g | 64 g | 17,2 g |
| Cracker Classic Sun Snacks | 457 | 9,9 g | 65 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in table crackers?
100 g of table crackers has 457 kcal.
How much protein is in table crackers?
Table crackers contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 9,1 g).
How many carbs are in table crackers?
Table crackers has 82,9 g of total carbohydrates per 100 g, including 5,7 g of fiber and 5,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in table crackers?
Table crackers contains 12,9 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).
How much sodium is in table crackers?
100 g contains 657 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. maj 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 16786387. License: ODbL 1.0 (Open Food Facts). Source record dated 27. maj 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.