Syrup raspberry

Packaged product Sweets og Desserter R. Torre & Co.Inc.

Syrup raspberry contains 300 kcal per 100 g. A serving, 2 tbsp, 30 ml (30 g) provides about 90 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 259 kcal per 100 g across 76 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Syrup raspberry by R. Torre & Co.Inc., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
0 gprotein
76,7 gcarbohydrates
0 gfat
90kcal in serving, 2 tbsp, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 76,7 g 28 %
Dietary fiber not reported
Total sugars L 76,7 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %300kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars76,7 gabove the median for sweets og desserter (median 67 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 0 g0 g
Carbohydrates 73,3 g76,7 g
Fat 0 g0 g
Fiber n/an/a
Sugars 73,3 g76,7 g
Sodium 0 mg0 mg

Product details

Brand
R. Torre & Co.Inc.
Barcode
0089036312653
Label serving
2 Tbsp (30 ml)
Category
Raspberry syrups
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pure cane sugar, water, natural flavors, citric acid, sodium benzoate (to preserve freshness), caramel color, fd,c red #40,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Syrup raspberry?

100 g of Syrup raspberry has 300 kcal. Serving, 2 tbsp, 30 ml (30 g): about 90 kcal.

How much protein is in Syrup raspberry?

Syrup raspberry contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 30 ml (30 g). About 0 % of its calories come from protein.

How many carbs are in Syrup raspberry?

Syrup raspberry has 76,7 g of total carbohydrates per 100 g, including 76,7 g of sugars.

How much fat is in Syrup raspberry?

Syrup raspberry contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Syrup raspberry?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. august 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2288980. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0089036312653. License: ODbL 1.0 (Open Food Facts). Source record dated 20. august 2021. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.