Sweetcorn Unsalted
Packaged product Sweets og Desserter Freshona
Sweetcorn Unsalted contains 77 kcal per 100 g. A serving, 140 g (140 g) provides about 108 kcal.
Roughly 71 % of its calories come from carbohydrates, with 15 % from fat and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 77 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 12,6 g | 5 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 6,2 g | |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 71 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gin the lowest quarter of sweets og desserter (median 5,7 g)
- Fiber3 gabove the median for sweets og desserter (median 2 g)
- Sugars6,2 gbelow the median for sweets og desserter (median 21,2 g)
- Fat1,2 gin the lowest quarter of sweets og desserter (median 13,3 g)
- Saturated fat0,2 gin the lowest quarter of sweets og desserter (median 5,5 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Freshona
- Barcode
- 20425678
- Label serving
- 140 g
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pudding chocolat protéine Melkinie | 77 | 10 g | 6,6 g | 1,5 g |
| Bartlett Pear Halves In Heavy Syrup Weis | 77 | 0 g | 19,2 g | 0 g |
| Bartlett Pear Halves In Heavy Syrup Weis | 77 | 0 g | 19,2 g | 0 g |
| Banoffee Pie Flavour Mousse Arla | 77 | 10 g | 11 g | 1,4 g |
| Supersweet sweetcorn Aldi | 77 | 2,4 g | 11,8 g | 1,7 g |
| Sweet spiced gherkins Coles | 77 | 1 g | 18 g | 1 g |
| High Protein Pudding Dr. Oetker | 77 | 10 g | 5,9 g | 1,4 g |
| High Protein Pudding Vanille Denner | 77 | 10 g | 5,2 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sweetcorn Unsalted?
100 g of Sweetcorn Unsalted has 77 kcal. Serving, 140 g (140 g): about 108 kcal.
How much protein is in Sweetcorn Unsalted?
Sweetcorn Unsalted contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 3,4 g in serving, 140 g (140 g). About 14 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).
How many carbs are in Sweetcorn Unsalted?
Sweetcorn Unsalted has 12,6 g of total carbohydrates per 100 g, including 3 g of fiber and 6,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sweetcorn Unsalted?
Sweetcorn Unsalted contains 1,2 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Sweetcorn Unsalted?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20425678. License: ODbL 1.0 (Open Food Facts). Source record dated 4. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.