Sweet Soy Sauce
Packaged product Suppe og saucer Bango
Sweet Soy Sauce contains 320 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 80 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 320 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 1.880 mg | 82 % |
| Total carbohydrates L | 76 g | 28 % |
| Dietary fiber | not reported | |
| Total sugars L | 60 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of suppe og saucer (median 2,1 g)
- Sugars60 gin the top quarter of suppe og saucer (median 3,6 g)
- Fat0 gin the lowest quarter of suppe og saucer (median 2,9 g)
- Sodium1.880 mgin the top quarter of suppe og saucer (median 424 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bango
- Barcode
- 8999999034399
- Label serving
- 1 portion (25 g)
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini rigatoni with vodka cream sauce Smart ones | 320 | 12 g | 51 g | 5 g |
| Date and Rahini sauce Macro | 320 | 7,5 g | 21 g | 20,5 g |
| Sour Soup Noodle Maluji | 320 | 9,3 g | 64 g | 2,9 g |
| PICNIC CUP NOUILLES / SOUPE CURRY (avec Herbes Fraiches) 60G Picnic | 320 | 5 g | 60 g | 10 g |
| Soupe Poulet Marak Off Osem X 400Gr, Osem | 320 | 10 g | 53 g | 7 g |
| Siracha Sauce Pride O’ That | 320 | 0 g | 78 g | 0 g |
| Chargrilled steak with mushroom sauce Taste press | 320 | 33,5 g | 27,6 g | 6,8 g |
| Naan Dippers Everything Stonefire | 320 | 8 g | 50 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sweet Soy Sauce?
100 g of Sweet Soy Sauce has 320 kcal. Serving, 1 portion, 25 g (25 g): about 80 kcal.
How much protein is in Sweet Soy Sauce?
Sweet Soy Sauce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 25 g (25 g). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,1 g).
How many carbs are in Sweet Soy Sauce?
Sweet Soy Sauce has 76 g of total carbohydrates per 100 g, including 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sweet Soy Sauce?
Sweet Soy Sauce contains 0 g of fat per 100 g.
How much sodium is in Sweet Soy Sauce?
100 g contains 1.880 mg of sodium, 82 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. april 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8999999034399. License: ODbL 1.0 (Open Food Facts). Source record dated 20. april 2025. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.