Süsse Brezeln
Packaged product Sweets og Desserter Haribo
Süsse Brezeln contains 328 kcal per 100 g.
Roughly 93 % of its calories come from carbohydrates, with 5 % from protein and 1 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 388 kcal per 100 g across 9.171 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 328 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 4.008 mg | 174 % |
| Total carbohydrates L | 75 g | 27 % |
| Dietary fiber | not reported | |
| Total sugars L | 44 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,3 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 93 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,3 gabove the median for sweets og desserter (median 2,9 g)
- Sugars44 gbelow the median for sweets og desserter (median 54 g)
- Fat0,5 gbelow the median for sweets og desserter (median 1,7 g)
- Saturated fat0,1 gbelow the median for sweets og desserter (median 2,1 g)
- Sodium4.008 mgin the top quarter of sweets og desserter (median 50 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Haribo
- Barcode
- 4001686329320
- Category
- Konfekturevirksomhed
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glukosesirup; Zucker Stärke Gelatine; Sauerungsmittel: Citronensäure; Frucht - und Pflanzen - konzentrate: Karotte, Apfel, Spirulina, Paprika, Hibskus, Tomate Sonnenblumenöl; Aroma; Überzugsmittel: Bienenwach weiß und gelb
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Uva sultanina Bongiovanni | 328 | 2,5 g | 78,5 g | 0,54 g |
| Strawberry Twists Flying Tiger | 328 | 3 g | 77 g | 0,6 g |
| Il granaio sapori artigianali Sapori Artigianali | 328 | 4 g | 78 g | 0 g |
| Mega frogs Grenouilles géantes Hema | 328 | 6 g | 76 g | 0 g |
| Multivitamin-bärchen Das gesunde Plus | 328 | 7,7 g | 78 g | 0,5 g |
| Fruchtgummi Duos Red Band | 328 | 0 g | 79 g | 0,2 g |
| ROSHEN BONX FRUT MIX berry 200r/g with berry flavo Roshen | 328 | 0 g | 80,8 g | 0 g |
| Süße Brezeln Haribo | 328 | 4,3 g | 75 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Süsse Brezeln?
100 g of Süsse Brezeln has 328 kcal.
How much protein is in Süsse Brezeln?
Süsse Brezeln contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 2,9 g).
How many carbs are in Süsse Brezeln?
Süsse Brezeln has 75 g of total carbohydrates per 100 g, including 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Süsse Brezeln?
Süsse Brezeln contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Süsse Brezeln?
100 g contains 4.008 mg of sodium, 174 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4001686329320. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.