Suppe mit Nudeln

Packaged product Måltider og disketter Le Gusto

Suppe mit Nudeln contains 338 kcal per 100 g. A serving, 22 g (22 g) provides about 74 kcal.

Roughly 78 % of its calories come from carbohydrates, with 13 % from protein and 9 % from fat (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Suppe mit Nudeln by Le Gusto, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
338kcal per 100 g
11 gprotein
65 gcarbohydrates
3,2 gfat
74kcal in serving, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 3,2 g 4 %
Saturated fat L 1,4 g 7 %
Sodium L 4.880 mg 212 %
Total carbohydrates L 65 g 24 %
Dietary fiber not reported
Total sugars L 6,6 g
Added sugars L 2 g 4 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 78 %Fat: 9 %338kcal / 100 g
  • Protein 13 %
  • Carbohydrates 78 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Le Gusto
Barcode
4099200013589
Quantity
68g
Label serving
22 g
Category
instant-juhe
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

testenine 76 % (_pšenični durum zdrob_), kuhinjska sol (sol, kalijev jodid, sladkor, palmina maščoba, maltodekstrin, čebula, ekstrakt kvasa*, kuhinjska sol, začimbe (z _zeleno_), zelišča, karameliziran sladkor, korenje, česen, ekstrakti začimb, aroma (z _zeleno_). Lahko vsebuje sledove jajc, soje in mleka). *Ekstrakt kvasa je naravna sestavina in izdelku daje pikanten okus. Brez ojačevalcev arome. Brez dodanih konzervansov. Brez dodanih barvil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukkerHvidløg

Similar products

FoodCaloriesProteinCarbsFat
Eiermuschel-Suppe Le Gusto 321 12 g 56 g 4,5 g
Tomatencreme Suppe Le Gusto 358 7 g 67 g 5,1 g
Goveja juha z rezanci Maggi 313 12,4 g 58,5 g 2,6 g
Gobova kremna juha z jurčki Mladost 372 13,4 g 54,9 g 10,3 g
Tomaten suppe Toscana Knorr 38 1,1 g 6,9 g 0,5 g
Goveja juha s testeninami Kania 23 0,8 g 3,8 g 0,4 g
Goveja juha z rezanci Maggi 22 0,8 g 4,2 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Suppe mit Nudeln?

100 g of Suppe mit Nudeln has 338 kcal. Serving, 22 g (22 g): about 74 kcal.

Is Suppe mit Nudeln high in protein?

Suppe mit Nudeln contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 2,4 g in serving, 22 g (22 g). About 13 % of its calories come from protein.

How many carbs are in Suppe mit Nudeln?

Suppe mit Nudeln has 65 g of total carbohydrates per 100 g, including 6,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Suppe mit Nudeln?

Suppe mit Nudeln contains 3,2 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Suppe mit Nudeln?

100 g contains 4.880 mg of sodium, 212 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099200013589. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.