Sugus Cameleon

Packaged product Sweets og Desserter sugus

Sugus Cameleon contains 401 kcal per 100 g. A serving, 1 g (1 g) provides about 4 kcal.

Roughly 82 % of its calories come from carbohydrates, with 16 % from fat and 2 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sugus Cameleon by sugus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
401kcal per 100 g
1,7 gprotein
82 gcarbohydrates
7,3 gfat
4kcal in serving, 1 g (1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 401 kcal
Total fat L 7,3 g 9 %
Saturated fat L 2 g 10 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 82 g 30 %
Dietary fiber not reported
Total sugars L 63 g
Protein L 1,7 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 82 %Fat: 16 %401kcal / 100 g
  • Protein 2 %
  • Carbohydrates 82 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,7 gin the lowest quarter of sweets og desserter (median 5,7 g)
  • Sugars63 gin the top quarter of sweets og desserter (median 21,2 g)
  • Fat7,3 gbelow the median for sweets og desserter (median 13,3 g)
  • Saturated fat2 gbelow the median for sweets og desserter (median 5,5 g)
  • Sodium4 mgin the lowest quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,42 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
sugus
Barcode
5941047809469
Quantity
80 g
Label serving
1 g
Category
bomboane-gumate
Packaging
en:punga-plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Din padurea tropicaIa v-am strans fructe cu Bomboane gumate cu ananas, grapetruit, banane! Ingrediente: zahar, sirop de glucoză, grasime vegetală partial hidrogenată (soia, palmier, apit shea), gelatină, acidifiant (acid citric), pudra de ananas (pulbere din ananas (0,02%), maltodeti pudra de grapefruit (pulbere din suc de grapefruit (0,02%), maltodextrina), pudră de banane (pubere din pulpa de banane (0,02%), maikode ina), arome coloranți (E141(i), antocianine, curcain emulsifiant (lecitină din soia). Poate contine lapte.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupSukkerPalmeolie

Frequently asked questions

How many calories are in Sugus Cameleon?

100 g of Sugus Cameleon has 401 kcal. Serving, 1 g (1 g): about 4 kcal.

How much protein is in Sugus Cameleon?

Sugus Cameleon contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,017 g in serving, 1 g (1 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).

How many carbs are in Sugus Cameleon?

Sugus Cameleon has 82 g of total carbohydrates per 100 g, including 63 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sugus Cameleon?

Sugus Cameleon contains 7,3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Sugus Cameleon?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. februar 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5941047809469. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2022. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.