Sugo d'uva
Packaged product Sweets og Desserter il Canarino
Sugo d'uva contains 135 kcal per 100 g. A serving, 150 g (150 g) provides about 203 kcal.
Roughly 92 % of its calories come from carbohydrates, with 5 % from protein and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 250 kcal per 100 g across 25 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 135 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 31 g | 11 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 22 g | |
| Added sugars L | 2,7 g | 5 % |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 92 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gin the top quarter of sweets og desserter (median 0 g)
- Fiber0,5 gin the top quarter of sweets og desserter (median 0 g)
- Sugars22 gin the lowest quarter of sweets og desserter (median 50 g)
- Fat0,5 gin the top quarter of sweets og desserter (median 0 g)
- Saturated fat0,1 gin the top quarter of sweets og desserter (median 0 g)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- il Canarino
- Barcode
- 8007853001002
- Quantity
- 150 g
- Label serving
- 150 g
- Category
- Druesaft
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture de Raisin Jean-Pierre Falcou | 155 | 0,54 g | 36,7 g | 0,12 g |
| Organic Grape Fruit Spread Walls Berry Farm | 194 | 0 g | 50 g | 0 g |
| Simply fruit concord grape spreadable fruit Smucker's | 211 | 0 g | 52,6 g | 0 g |
| Confiture extra raisin muscat Alain Milliat | 219 | 0,5 g | 54 g | 0,1 g |
| Confiture extra de raisin Italiamo | 243 | 0,2 g | 55,6 g | 0,1 g |
| Concord Grape Jam Welch Foods Inc | 250 | 0 g | 65 g | 0 g |
| Concord Grape Jam Welch's | 250 | 0 g | 65 g | 0 g |
| Food lion, jam, concord grape Food Lion | 250 | 0 g | 65 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sugo d'uva?
100 g of Sugo d'uva has 135 kcal. Serving, 150 g (150 g): about 203 kcal.
How much protein is in Sugo d'uva?
Sugo d'uva contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 2,6 g in serving, 150 g (150 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0 g).
How many carbs are in Sugo d'uva?
Sugo d'uva has 31 g of total carbohydrates per 100 g, including 0,5 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sugo d'uva?
Sugo d'uva contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Sugo d'uva?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8007853001002. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.