SU - Ketchup
Packaged product Krydderurter og -genstande Selex
SU - Ketchup contains 92 kcal per 100 g.
Roughly 95 % of its calories come from carbohydrates, with 5 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 321 kcal per 100 g across 6.588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 92 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 1.080 mg | 47 % |
| Total carbohydrates L | 21 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 18 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,2 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 95 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,2 gbelow the median for krydderurter og -genstande (median 6 g)
- Sugars18 gabove the median for krydderurter og -genstande (median 5 g)
- Fat0 gin the lowest quarter of krydderurter og -genstande (median 9 g)
- Saturated fat0 gin the lowest quarter of krydderurter og -genstande (median 2,5 g)
- Sodium1.080 mgin the top quarter of krydderurter og -genstande (median 400 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Selex
- Barcode
- 8003100831583
- Category
- Krydderurter og -genstande
Ingredients
SALSA A BASE DI CONCENTRATO DI POMODORO Ingredienti: concentrato di pomodoro 50%, acqua, zucchero, aceto di vino, sale, aromi naturali, addensanti: gomma xanthan, gomma guar. Senza glutine. ORIGINE DEL POMODORO: ITALIA. CONSERVAZIONE. Da consumarsi preferibilmente entro fine: vedere sul tappo del flacone. Conservare in luogo fresco e asciutto, lontano da fonti di calore. Dopo l'apertura conservare in frigorifero. DICHIARAZIONE NUTRIZIONALE Valori medi per 100 g di prodotto Energia 385 kJ
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ketchup amora bio Amora | 92 | 1,4 g | 19 g | 0,5 g |
| Gaia Ketchup Squiz ML 950 Gaia | 92 | 1,2 g | 20,5 g | 0,3 g |
| Ketchup Werder | 92 | 1,6 g | 20 g | 0,2 g |
| Ketchup Decò | 92 | 1,3 g | 20,5 g | 0,3 g |
| Ice cappuccino salted caramel Jacob’s | 92 | 2 g | 18,5 g | 2,7 g |
| Alfredo with garlic & herbs Continental | 92 | 2,7 g | 18,1 g | 0,73 g |
| American Ketchup Kansas | 92 | 0 g | 22,5 g | 0 g |
| Brown Mustard HEINZ | 92 | 2,5 g | 15 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in SU - Ketchup?
100 g of SU - Ketchup has 92 kcal.
How much protein is in SU - Ketchup?
SU - Ketchup contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other krydderurter og -genstande, that is below the median (median 6 g).
How many carbs are in SU - Ketchup?
SU - Ketchup has 21 g of total carbohydrates per 100 g, including 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in SU - Ketchup?
SU - Ketchup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in SU - Ketchup?
100 g contains 1.080 mg of sodium, 47 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003100831583. License: ODbL 1.0 (Open Food Facts). Source record dated 29. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.