Stroopkoekjes
Packaged product Sweets og Desserter Punselie's
Stroopkoekjes contains 490 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 45 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (479 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 490 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 7 g | 35 % |
| Sodium L | 1.100 mg | 48 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 32 g | |
| Protein L | 4,5 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 51 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gin the lowest quarter of sweets og desserter (median 5,8 g)
- Fat24 gin the top quarter of sweets og desserter (median 20 g)
- Saturated fat7 gbelow the median for sweets og desserter (median 8,6 g)
- Sodium1.100 mgin the top quarter of sweets og desserter (median 200 mg)
- Protein per 100 kcal0,92 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Punselie's
- Barcode
- 8718001001156
- Quantity
- 215 g
- Category
- Kiks og småkager, fyldte
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BISCUITS WITH CARAMEL (15%), Ingredients: Wheatflour, sugar, vegetable fat/vegetable oil (palm oil, rapeseed oil), glucose syrup, starch, spices (cinnamon), salt, raising agents: E500, E450a (sodium bicarbonate, sodium pyrotosphate acid), emulsifiers: E322 (sunflower lecithine), flavouring, colouring E160a (caroteen).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galletas rellenas sabor Chocolate Unide | 490 | 6 g | 70 g | 20 g |
| Choco biscuits Dolciando | 490 | 5 g | 51 g | 29 g |
| Galleta crunchy Alteza | 490 | 4,9 g | 67 g | 22 g |
| Galletas rellenas con crema sabor fresa Elgorriaga | 490 | 6 g | 71 g | 20 g |
| Rebuenas Hacendado | 490 | 5,7 g | 68 g | 21 g |
| Galletas rellenas sabor chocolate Unide | 490 | 6 g | 70 g | 20 g |
| Fourré Choco Gross | 490 | 6,5 g | 72 g | 19 g |
| Wafer de Chocolate Itamaraty | 490 | 4,3 g | 70 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stroopkoekjes?
100 g of Stroopkoekjes has 490 kcal.
How much protein is in Stroopkoekjes?
Stroopkoekjes contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,8 g).
How many carbs are in Stroopkoekjes?
Stroopkoekjes has 62 g of total carbohydrates per 100 g, including 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stroopkoekjes?
Stroopkoekjes contains 24 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
How much sodium is in Stroopkoekjes?
100 g contains 1.100 mg of sodium, 48 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. maj 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718001001156. License: ODbL 1.0 (Open Food Facts). Source record dated 3. maj 2024. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.