Strawberry jam
Packaged product Sweets og Desserter Tukaş
Strawberry jam contains 278 kcal per 100 g.
Roughly 99 % of its calories come from carbohydrates, with 0,7 % from protein and 0,6 % from fat (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 219 kcal per 100 g across 1.728 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 69 g | 25 % |
| Dietary fiber | not reported | |
| Total sugars L | 68 g | |
| Added sugars L | 23,8 g | 48 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,7 %
- Carbohydrates 99 %
- Fat 0,6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars68 gin the top quarter of sweets og desserter (median 50 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal0,18 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tukaş
- Barcode
- 8690508501219
- Category
- Jordbærsyltetøj
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Fraise, Sucre, Eau Sirop dècidilté (Acide Citrique). OAardbeienjam ? S Vi!ater, Glucosestroop, Zuurteregelaar (Citroenzuur), Tuketim Tarihi (TETT ) ve parti numarasl (l) kapek kavanozlarl sonra ' - ars. Refri erate after ooening,Dlliin estens s. Deckel . Nur urtbeschàdigte Verpadunren Offnen im Kühlschrank aufoewahrem61a tu qui fuit. onserver dans le refrigérateurapresv en productie Nummer (l) zie dekseL cptr:; r - met deksel 10 gr marmelade, Enthàit 45 gr de sucre totale dans 100 g de 4) g de fruits. totale
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry Spread Coles | 279 | 1 g | 65 g | 1 g |
| Aardbeien Hero | 277 | 0,5 g | 54 g | 0,5 g |
| Confiture fraises Montfruit | 280 | 0,5 g | 61 g | 0,5 g |
| Confiture de fraises Suntat | 280 | 0 g | 70 g | 0 g |
| Confiture de fraise Côteaux Nantais | 276 | 0,6 g | 67,6 g | 0 g |
| Confiture fraises extra Côteaux Nantais | 276 | 0,6 g | 67,6 g | 0 g |
| Confiture de fraise Retour Des Vergers | 276 | 0,6 g | 67,6 g | 0 g |
| Confitures Bio Fraises Extra Coteaux nantais | 276 | 0,04 g | 67,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry jam?
100 g of Strawberry jam has 278 kcal.
How much protein is in Strawberry jam?
Strawberry jam contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,7 % of its calories come from protein.
How many carbs are in Strawberry jam?
Strawberry jam has 69 g of total carbohydrates per 100 g, including 68 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberry jam?
Strawberry jam contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Strawberry jam?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8690508501219. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.