Sternchensuppe
Packaged product Suppe og saucer Knorr
Sternchensuppe contains 40 kcal per 100 g. A serving, 250 ml (250 g) provides about 100 kcal.
Roughly 74 % of its calories come from carbohydrates, with 16 % from protein and 10 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 61 kcal per 100 g across 2.682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 380 mg | 17 % |
| Total carbohydrates L | 7 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 74 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gbelow the median for suppe og saucer (median 2,5 g)
- Sugars0,1 gin the lowest quarter of suppe og saucer (median 1,7 g)
- Fat0,4 gin the lowest quarter of suppe og saucer (median 1,8 g)
- Saturated fat0,2 gbelow the median for suppe og saucer (median 0,41 g)
- Sodium380 mgabove the median for suppe og saucer (median 315 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Plant Chef tomato, chickpea & aubergine soup Tesco | 40 | 1,5 g | 6,5 g | 0,7 g |
| Spicy Thai Chicken Soup Tim Hortons | 40 | 1,6 g | 6,8 g | 0,8 g |
| GLUTEN FREE Ve 00 IRRESISTIBLE Vibrant & Aromatic Co-op | 40 | 0,87 g | 4,7 g | 1,9 g |
| Chicken & Vegetable Soup Tesco | 40 | 3,1 g | 4,2 g | 1,1 g |
| Garden Vegetables Minestrone Campbell's | 40 | 1,6 g | 8,8 g | 0 g |
| Patate et poireaux soupe Wattie’s | 40 | 1 g | 2 g | 1 g |
| Velouté de carottes & langoustines U | 40 | 1,1 g | 4,2 g | 2 g |
| Fresh & savory soup made from real ingredients Souperb | 40 | 0,88 g | 4,9 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sternchensuppe?
100 g of Sternchensuppe has 40 kcal. Serving, 250 ml (250 g): about 100 kcal.
How much protein is in Sternchensuppe?
Sternchensuppe contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 3,8 g in serving, 250 ml (250 g). About 16 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,5 g).
How many carbs are in Sternchensuppe?
Sternchensuppe has 7 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sternchensuppe?
Sternchensuppe contains 0,4 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Sternchensuppe?
100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8712566410255. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.